Chinese Food

Steamed perch

0 failed dishes. Simple and delicious - control your own taste. They are definitely better than the ones made in the hotel. I don't like the taste of cooking wine, so I use white wine to deodorize meat dishes^_^

Steamed perch

Roasted bass with Thai flavor

Steamed perch

Steamed perch

During the Spring Festival, my brother came back from Shanghai and made a dish for the whole family - steamed bass. It's the first time to eat it. It's delicious. Today is the weekend. Make a delicious meal for your parents

Squirrel perch

I've been eating squirrel mandarin fish all the time. I bought a bass today to make it. I feel it's also good.

Steamed healthy bass

Steaming vegetables can keep the nutrition of food to the greatest extent, and the method is simple and the time is short. For people who want to keep fit, they can eat more fish, chicken or lean meat. These white meat are not fat but rich in pr... ...

Braised sea bass

Stewed bass

Perch with ginger and vinegar

Steamed perch

I always like steamed fish. In summer, braised fish is too greasy. Only steamed fish can arouse my appetite. My wechat is 3890371. Welcome friends who like cooking and baking to add. Please indicate the bean and fruit -

Sweet and sour perch

Steamed perch

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Braised fish slices with tomato

It's very smooth and tender. It's very fresh. The color is good. It's appetizing. The total price of food materials is 27 yuan. -

Braised sea bass

Braised fish with tin paper

I once ate this kind of fish out with my friends. The meat is tender and smooth. It's salty and delicious. So I thought about it. Haha. It's delicious

Steamed perch with ham

Sea bass is first marinated with Haitian ancient cooking wine, then steamed with Haitian steamed fish and soy sauce. The fish can keep its original flavor.

Steamed sunfish, perch and all kinds of fish^

I saw a TV program before. It said that fish only need to be steamed for 7-8 minutes. Then I tried it. It's really tender. And sunfish doesn't have any spines. I like it better. The same way, you can steam bass, etc-

Steamed perch

If you want to learn how to cook and share with others, start to try -

Sliced fish with peach kernel

I bought a sea bass. I said 12 yuan per Jin. All my friends said it was cheap. Very happy. This is the result of catching up with the morning market. When it comes to perch, I always think of steaming. But this time I want to try what I just lea... ...