Chinese Food
All Recipes
Fried bean with chicken gizzard and water bamboo
Love lunch for colleagues - two words for colleagues' evaluation - delicious.
Salted bean
Maodou can dispel evil spirits, relieve pain, eliminate edema, eliminate stomach heat, clear blood stasis and other effects. In every mature season of Maodou, saltwater Maodou is my favorite. It's convenient to eat and can also supplement nutrit... ...
Taiji health preserving soup
Tai Chi represents Yin and Yang in black and white. Just like the harmony and unity of yin and Yang, the healthy diet also needs the collocation of various ingredients to make the body healthier. Black food has the functions of scavenging free r... ...
Old Beijing snack palace mung bean cake
In July, the sultry heat stroke in Beijing made mung bean become a partner in summer. I can't always drink mung bean soup. Suddenly, I saw a program by Mr. Jiang Bo. Wow, it's so bright. How can Beijingers make a Beijing snack. go。
Stewed pork with bean sprouts and tofu
When I was a kid, I suddenly wanted to eat it. I tried to make it.
Bean skin in cold sauce
The oil bean skin has a strong bean flavor and strong taste.
Beer crawfish
I'm a carnivore. I love this wild crawfish. It's delicious. It gives me enough energy. It's all right to eat three Jin for one person~-
Tofu brain
After coming to Seattle, Chao missed the breakfast in the company's canteen, especially tofu brain. When visiting the Japanese supermarket, he accidentally saw the bean curd powder. He went home and tried it. Unexpectedly, he succeeded once. For... ...
Green bean paste with orange peel
Mungbean can relieve heat, dispel fire, clear away heat and detoxify. Add a small amount of tangerine peel to make you appetizer. Cook in a 3L soup pot with Queen of Amway. It can be done in half an hour ~ ~ the most important thing is that quee... ...
Green bean congee in casserole - make green beans easy to boil and delicious with a braise beaker
Mung bean porridge is a good summer elixir. Mungbean is not easy to boil. It is easy to cook in a pressure cooker or rice cooker and become paste. There is also an embarrassing phenomenon. When it is hot, mungbean is easy to root after soaking f... ...
Kidney nourishing porridge_
Actually, this dish... It's called kidney tonic porridge, but actually it's something that everyone can drink. Black food is good for liver and kidney. It's also good for hair. To be honest, this recipe is my secret recipe for numbness. She like... ...
Dehumidification soup without boiling
We know that job's tears are removed, but we don't know that the effect of raw job's tears is different from that of fried job's tears. The raw job's tears are cool, moistening, heat clearing and purulent drainage; the fried job's tears are stir... ...
Homemade red bean paste (oil-free version)
The bean paste bought in the supermarket is too sweet and greasy. I can't accept it. There are many additives. This red bean paste is simple in material and easy to make. It can be finished in one pot.
