Chinese Food

The best way to lose weight and get rid of dampness

Dehumidification is the best. There is no one. During weight loss, I often eat it. It used to be stewed directly. But I always think job's tears are not easy to digest. It's specially improved. It's easy and convenient to directly squeeze into s... ...

Stewed lamb chop with radish

This time, it's a lamb chop sent by a friend from Inner Mongolia. It's stewed in the simplest way. It's super delicious.

Stewed pork ribs with bean curd

I have to cook ribs every week. With beans and corn of vegetables, I stew the ribs for an hour. The meat is rotten. It is especially suitable for children and old people to eat. It has a soft and rotten entrance and rich nutrition.

Hubei bean fold (mung bean + rice)

Mapo Tofu (family version)

One dish in 2 minutes - stir fried chicken with rotten skin

Chicken feather vegetable is a kind of very crispy and tender small green vegetable. Its root is short and clean. It's very ripe and won't collapse when fried. In addition, it's not as delicious as other green dishes. I personally recommend it. ... ...

It's better than Yoshino's. One move to become a kitchen god

Jiye's beef meal is a very appetizing and delicious fast food. When it's coarse, it's always patronized. Since I can cook delicious food, those fast food restaurants seem to be more and more far away from me. You must cook this beef meal today, ... ...

Mapo Tofu is authentic

Yesterday, my friend asked me what kind of dish is the most delicious. I replied casually - Mapo Tofu is the most delicious. When it comes to Mapo Tofu, the first thing many people think of is that Mapo Tofu is really made by Mapo? It's true. In... ...

Steamed bean skin roll

Cooking. Imagination is very important. This can help you to be flexible when you are cooking. The brain can endlessly conceive all kinds of shapes. It can imagine the taste of eight or nine. The woman who stands in the kitchen every day. A lot ... ...

Quick homemade red bean filling

Red bean filling 20g is a unit. 200g of red bean can make 24 fillings. I'm afraid to eat fat and reduce oil and sugar. I'm sure I can control it well. In about 20 minutes, I can make non greasy red bean fillings.

Mung bean cake

Red bean curd

Sweet red bean rolls

I wrote a simple way to make honey red beans. I used one fermentation. I can also use two fermentation. The process operation is basically the same.

Stir fried vegetables

Best food for spring cake

Dousha cake Dousha crispy

I made this bean curd by accident. It was originally made of toast bread. Later, due to the lack of yeast at home, the flour didn't rise. So I made this dough. It turned out to be a surprise. It was great.

Mung bean cake

Beancurd bun

Spicy rabbit that can't stop

Spicy rabbit. Dry, fragrant and spicy. It's special. I love it very much. Do it every now and then. Even when it's a night snack, it's perfect.

Simple sweet potato bread (no butter version)

Because there was no high gluten flour and butter at home during the outbreak, we used medium gluten flour and common vegetable oil instead.

Spicy is a fish in the hot pot

Chongqing Lake food first appeared along the Yangtze River in Chongqing, Sichuan Province. It was created by dockmen and boatman. It has a profound cultural heritage. This hot pot fish with bean flowers is one of the representatives.