The season of four season beans. It's delicious. Stir Fried String Beans - it is said that beans are the meat of plants. They are rich in vegetable protein. It's right to eat more.
In fact, this meat is not used as a side dish. It's just used to enhance the fragrance. Stir fry with a little lard will be very fragrant. But I don't want to make lard either. Just put meat to increase the flavor. If you don't want to eat meat,... ...
The common crucian bean curd soup. It's white and delicious. It's simple and nutritious. It's beautifying and beautifying. It's a small crucian soup with great effect. It's made at home once a week.
As soon as summer arrives, there will be an extra pot of red bean and job's tears in the tea cabinet of the office. There will always be a big battle against the humidity. It's the same as the elder sister in the office. They will drink it in a ... ...
Rye as the main food is a good slow carbon. It has a strong sense of fullness and a slow rise in sugar. Summer is coming. The students who brush fat can try rye. The students who don't have an oven at home can steam. I just steam it. There is no... ...
To tell you the truth, this bread is a consumable bread. The sugar in the coconut can be reduced by 20 grams. It won't be very sweet. I put 60 grams and feel sweet. Because this bread is soft. I'm afraid if it's ripe, I can use a toothpick to po... ...
It can be simply made into red bean paste filling. It can be used to make steamed buns, bean paste toast and red bean paste drink.
My daughter likes fish very much. There are few fish bones in Qingjiang. Every time I have to line up in the fish grill. It's not convenient to bring two babies. So I make it at home. It's very simple. It tastes super good.
As a southerner who doesn't like sweet taste, a bowl of delicious little porridge for breakfast is nutritious and rich. The proportion of water and rice is made by myself many times. The water absorption and viscosity of each rice are different.... ...
I miss the Doupi in Wuhan so much. Do it yourself.
Suddenly, I want to learn how to do it by myself.
Donkey roll is a long roll made of yellow rice with stuffing. Because the bottom of the roll is covered with soybean flour, the long roll is rolled on the bean flour when eating. It looks like donkey roll. So it's named. The raw materials of don... ...
This is a dish that I must order when I go to the authentic Sichuan restaurant. Actually, it's very simple. Let's see how to make the home style dry fried beans. Wang can make the same way with the green beans.