All Recipes

Kung pao chicken

This is Xiaoyi's kung pao chicken. It doesn't involve the problem of authenticity. Because mom asked me to dice the chicken, so I cut it very big. It's also convenient to find the chicken ~ ha ha. National home cooking. Rice killer. Because I to... ...

7 Steps

Duck with ginger

It's summer. The fresh ginger will be on the market. It's delicious and woody whether it's soaked or cooked.

5 Steps

Mapo Tofu

There's bone soup. Don't waste it.

6 Steps

Stir fried bean sprouts

Fragrant and delicious

4 Steps

Mapo Tofu

When I was a child, I loved Mapo Tofu made by my uncle. It was a simple version. There was a certain gap between it and the authentic Mapo Tofu. But it was still a delicious dish. Now I can make Mapo Tofu with all colors and flavors. Buy green S... ...

8 Steps

Mapo eggplant

Sometimes I have to sigh that time flies so fast. Half a year has passed in a flash. Another half of a month's holiday is over... Today, the whole favorite way of eggplant is Mapo eggplant. Most of the people who like to eat Mapo Tofu certainly ... ...

9 Steps

Red bean congee with Coix seeds

How about me? The humidity is very heavy. Experts say that job's tears can go to the humidity. So I plan to try it. The taste is good.

3 Steps

Double cooked pork

My husband's favorite twice cooked pork.

7 Steps

Rice noodle snacks

I've been fascinated by rice noodles recently. I make them at home. I think about them. They taste good. (*^__ ^*) hee hee

11 Steps