Chinese Food
All Recipes
Mutton warming pot
Autumn and winter mutton is the golden elixir. When the autumn wind starts, a pot of warm mutton can resist the cold and nourish the body. Stick the autumn fat up_ O haha~
Stewed tofu with five blessings
Every Spring Festival and happy reunion day, every family should paste five blessings on the door to beg for lottery. The term five blessings comes from the fact that book of Hong Fan has become a well-known phrase now. Many people know the idio... ...
Hot and spicy bean curd and vermicelli casserole in winter
A winter rain in the early morning of last Friday brought Guangzhou into a cold winter day. It was still cold in winter clothes. I don't remember a friend who said, the real warmth is from the inside out. Well, since winter clothes can't complet... ...
Lusik kitchen spicy pot
The leftover hot pot material at home. Ha ha, I made it into a spicy hot pot.
Hot pot
The penultimate solar term of every year, Xiaohan, has come. It's 39.49 times. It's the coldest time of the year. The people who go out are heavily dressed. They walk in a hurry and don't want to stay outside for a moment. At this time of the ye... ...
Stewed stewed chicken with soy sauce
Nanruwenzhai is a new year's vegetarian dish in Cantonese cuisine. It is full of fish and meat during the new year. Adding a nanruweizhai flavor dish not only changes the taste, but also contains a lot of vegetable varieties. It enriches the tab... ...
Stewed duck with bean curd
Yuba is a kind of food that contains nutrition essence. We all know that the nutritional value of soybean milk is very rich. How does Yuba make it? It is to take out the film on the surface of the boiled soymilk and hang it on the bamboo pole to... ...
Bean curd in cold sauce
With super healthy silymarin seed oil, it's perfect for cold dishes.
Stir fried beancurd with bitter chrysanthemum and purple cabbage
A delicious vegetable, bean curd, is very nutritious. It's suitable for all ages. If you eat enough, you won't get fat. It's also good for your health.
Stew pot with assorted Bacon
New Year's Day is the first choice. My mother sent the Dachshund to take advantage of the new year's feast. Make a delicious table. There are stews, steams and sausages. Every dish is delicious. Start eating.
[sugar water and beancurd] the love forgetting water in the food industry. It's not sad to drink the lovelorn water.
Today's Valentine's day. Sweet. If you encounter rotten peach blossom, don't be afraid. Learn from Cantonese. Take advantage of Yuzhu Baiguo and job's tears to solve the embarrassment. Ginkgo biloba is called Ginkgo biloba. In Cantonese, eating ... ...
Super refreshing bean curd
Bean curd in cold sauce is a very refreshing small cold dish. It's been eaten for many years. I'd like to have a CD-ROM of bean curd in cold sauce. It's super simple and won't be greasy. -
Two meat crabs in casserole
It's not convenient to go out with a greedy mouth. Then you can do it yourself.
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Stir fried fungus with bean curd. Stir fry green pepper, fungus and beancurd together. It's a beautiful color. It's a wonderful dish. -
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Water the tilapia. There are various cooking styles of fish, such as fried, stewed and steamed. Today, I'll water the tilapia. -
Stir fried rape with bean curd
Beancurd is a kind of traditional food that Chinese people love very much. It has a strong bean flavor and unique taste that other bean products do not have. Yuzhu has high nutritional value. Its taste is better than meat dishes. When more and m... ...
