Chinese Food

Stir fried minced pork with string beans

This simple dry fried string bean is salty, fragrant and crispy. It's the best rice companion. There are vegetables and meat. They are nutritious. They satisfy your good appetite in summer. I've improved on the traditional dry fried string beans... ...

Stewed beef steak with chicken wings and tofu

Listen to the name of the dish. It's a strange combination. However, it's delicious to combine the taste of steak and chicken wings. With the sweetness of coke, tofu is also full of meat. With any vegetables you like, you can make a meal with on... ...

Canadian rib eye steak, oatmeal and rice

Rib eye steak is from the meat between the 6th and 12th ribs of the rib ridge, that is, the meat beside the beef bone. Generally speaking, frosted beef refers to here. The rib eye steak may not be as tender as the loin, but the meat on the side ... ...

Home version seafood pot

Seafood pot is a dish with crab, shrimp, clam and other main ingredients. Seafood contains rich nutritional value. Due to people's pursuit of quality of life, some new seafood practices are gradually emerging. Today, a family version of seafood ... ...

Stewed beef with vermicelli

Beef is rich in protein, fat, vitamin B, niacin, calcium, phosphorus, iron, cholesterol and other components. It has the functions of strengthening muscles, strengthening bones, nourishing blood and eliminating phlegm and wind. It can also impro... ...

Simple Japanese beef

The children of Yoshino's fattening cattle eat delicious food. The old mother tried once, too. With a bowl of rice, the children can't stop eating.

Beef Brisket in tomato sauce

Beef brisket refers to the pieces of meat with tendons, meat and oil flowers, that is, the soft muscles in the abdomen and near the ribs of cattle. It is a general term. According to the parts, the meat in many places can be called beef brisket.... ...

Tendon of cattle

Every time I go to the supermarket to buy cooked beef tendons to eat. I feel that many delis don't sell very pure beef. I decided to make it at home.

Stewed Beef Brisket with tomato and potato

Office workers eat takeout almost every day. High oil and salt are unhealthy. I prepare lunch for my husband every day. Today is a super delicious Stewed Beef Brisket with tomato and potato. The soup is full-bodied, delicious, low-fat and delici... ...

Braised beef ribs

Steamed bun with leek

Guangdong style litchi beef ribs

From Chinese restaurant

Beef and scallion pizza is not difficult to make its own crust

Rice with vegetables and beef curry

The simple version of curry beef covered rice. It is especially suitable for fast-paced friends. The strong flavor is very attractive. Match with your favorite vegetables. They are rich in color and nutrition. It's very simple. Even Xiaobai in t... ...

Stewed beef tendon and boiled egg

Hot pot recipe

Stewed beef with black corn and white radish in autumn

What should autumn look like? Dry, tired, appetite up and down, weight up and down, dietotherapy and eating well are the right things to look like in autumn.

Beef with mushroom and tinfoil

I found that there is no fat cow in the tinfoil and Flammulina mushroom outside. I tried it myself. After adding fat cow, the soup is more delicious and tastes better. It's really delicious for my wife. I can't stop at all. I can't recommend it.

Home version beef with sauce

This sauce beef is much simpler than the authentic one, but it tastes very good. It's a big dish that my husband and I can enjoy. It's a feeling that we can go to the mountain to fight tigers after eating. -

Home style Mapo Tofu

Start with a new skippshult cast iron pot. The first feeling is wow. This pot is very real. The weight of the pot is about 8 Jin. The bottom of the pot is thickened. The heat is even. The taste of cooking is better. Check on the Internet that t... ...

Pineapple brown rice

Fried rice to make fried rice is really to make delicious fried rice - the other advantage of fried rice is to clear the refrigerator