I'm used to light food. Sometimes I change the spicy taste. I feel different.
I prefer the way of stewing soup with potatoes and carrots and beef brisket. The ingredients are simple, the soup is thick, the taste is delicious, and it's really good to drink. Although the process is simple, the nutrition is not lost at all. ... ...
The whole family loves it. Since the price of pork has increased, they have all fallen in love with cattle. Today's main character is tripe -
I am a Leshan person. I miss the taste of my hometown very much because I work in other places, especially tofu brain. The city where we work also has bean curd brain. It's just a bowl of white bean curd, with sweet or spicy seasoning. However, ... ...
High carbon day with carbon water circulation and fat reduction. It's definitely a happy day to eat carbon water. -
A person who never cooks. Because of the epidemic. Aunt left. Parents can't come either. I pondered what I ate at home. I found that cooking and eating by myself is actually a very happy thing that can make people calm down. It's a very personal... ...
I've made meat floss many times. I didn't reach my overdue. My son likes any kind of food with meat floss very much. He always feels that the food sold outside is not very good. He is not clean and doesn't say it. He has no taste and essence of ... ...
It's one of the dishes that we must eat in spring. Besides fried with bacon, asparagus is also a delicious dish that can't be missed.
The most attractive Thai food is curry. Today, I made a three-color curry combination - green curry chicken, red curry beef, Yellow Curry Prawns. I experienced three flavors at a time. I was satisfied with one mouthful.
The stuffing is made of beef and shrimp. It's baked and crispy. It's delicious.
Mashed potato (mashed potato) is a kind of food made from potatoes, with some corresponding seasonings added, boiled in a container, mashed with tools, or boiled potatoes, peeled and mashed, then added with other auxiliary materials and stirred evenly.
In order to eat out less, cook at home.
I saw a good rib in the market today. If I want to change my taste, I'll buy it and bake it. This is the easiest way I've ever used. So there are only two pictures.
My friend gave me a bag of beef bones. I think it's better to cook soup. I don't want to have too much material from my wife. It's disgusting. It's clear and light. It's very cold when I drink water.
Farm food in Hangzhou ⛰️ At the foot of the shady mountain where the mountain is dug. With the water celery (commonly known as duck's foot board), I especially like to eat the water celery and cut the bamboo shoots into shreds. With the water ce... ...
As the daughter-in-law of Sichuan, it is necessary to cook with ginger and pickled peppers
The taste is comparable to that of Korean bibimbap. Multicolored side dishes. With soft eggs. Drench with the secret Korean style rice dressing. Stir well. Fill your mouth with a spoon. The side dishes are crispy. The eggs are soft and tender. T... ...