Chinese Food
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Preserved Bergamot
Beautiful appearance, high nutrition, simple stir fry, crisp and tasty Bergamot melon have you ever eaten? Bergamot melon is crispy and nutritious. Each kilogram of fresh melon contains 5g protein, 1g fat, 3G cellulose and 7.7g carbohydrate. It ... ...
Fried shrimps with bergamot in tomato sauce
It's recommended a kind of eggplant juice, bergamot and shrimp with clear and sweet taste, heat clearing and heat relieving, sweet and sour taste and salty and delicious taste. Bergamot has the functions of supplementing calcium, protecting eyes... ...
Reduce fat and lose weight. Three high population. Clean up blood vessel garbage
All kinds of health care products are not as good as a bowl of soup cooked at home. To fat afraid of soup. Three high afraid of soup soup diet welfare came. Kiss r kiss R. A word of warning. Health preservation must be insisted on. Source of sou... ...
Milk orange Mousse
Pink to foul. Even the outer wall can eat mousse cake is it. It's a loud dessert. Enclose the soft Mousse with crispy chocolate. Break the wall gently and then eat the two materials together. Break the wall of dimension. I love the sound of brea... ...
Bergamot with sesame
It's a cold dish that can be done in less than five minutes. Scald the Bergamot in a boiling pot. Meanwhile, stir fry the pepper oil in the microwave oven. The smell of pepper and sesame oil. A cold dish will make you appetizer~
Fried bacon with bergamot and melon
Today, I will share this sausages fried with bergamot melon. It's crispy and delicious. It's easy to invigorate the spleen and appetizer. It's easy to cook in 5 minutes. Like friends can make this dish for their families. -
Fried chicken wings with bergamot melon
Bergamot, also known as Melaleuca, Falcon, and so on, is a kind of bergamot plant in Cucurbitaceae. It originated in Mexico, Central America and the West Indies. It was introduced into China in the 19th century, with Fujian, Guangdong and other ... ...
Crispy and fresh
Bergamot melon can not only be used for cooking, but also as raw fruit. In addition, the shape of the melon is like two palms in ten. It has the meaning of Buddhist blessing and is deeply loved by people. Bergamot melon is rich in nutrients in m... ...
New partner of bacon. More delicious with bergamot
I've eaten bacon potato chips and fried bamboo shoots many times. The last time I bought the bergamot, I kept it in the refrigerator. Today I was ready to eat it, but I found that I forgot to remove the frozen pork. So, the bacon went on the sta... ...
Stir fried Bergamot after the new year diet series [sauce diary]
You can't just eat big fish and meat for the new year. You should also have a light dish. Today we will make a stir fried bergamot. Stir fry. This simple rough way. No other ingredients are needed. It can keep the original taste and nutrition of... ...
Fried shrimps with bergamot
The skin of bergamot can be peeled but not. Wash your hands immediately after peeling. Because its juice is sticky. My hands are peeling.
Fried Bergamot with carrot
Bergamot melon is crispy and nutritious. Each kilogram of fresh melon contains 5g of protein, 1g of fat, 30g of cellulose and 77g of carbohydrate. It also contains c220mg of vitamin, 0.1mg of riboflavin, 500mg of calcium, 320mg of phosphorus and... ...
Stir fried vegetables
My favorite nutritious dish is simple and delicious. Each kind of food fully displays its original taste.
Green mouth soup with bergamot and melon
Qingkou is a light dish with high nutritional value. Its protein content is as high as 59%. It contains 8 kinds of essential amino acids. Its fat content is 7%. Most of them are unsaturated fatty acids. There are many unsaturated fatty acids in ... ...
