Chinese Food

Millet doesn't cook porridge. Stir, steam and steam. Nourishing the spleen is easy to digest

My children like my cake best. They always say that my mother's cake has no additives. It's soft and delicious. But in autumn and winter, the air is very dry. At this time, I bake the cake for the children to eat. It's easy for the children to g... ...

Simple and delicious home cooked crucian carp

I can't cook at home under the same conditions as the professional kitchen in the hotel. It's just as simple. Carassius auratus is the fruit of fishing enthusiasts. It's a delicious food. It's frozen and fresh. It's not as good as fresh fish. It... ...

Donkey hide made donkey hide gelatin cake

Black sesame, walnuts, red dates, wolfberry, Bingtang, rice wine and other foods. It has the comprehensive health care effect of nourishing blood and Qi, beautifying and beautifying the face, moistening the intestines and defecating, and improvi... ...

Simple version of Hawthorn no longer need to boil and stir fry. No longer need to sift.

I especially like hawthorn products. Every autumn and winter, I have to make a lot of them by myself. Hawthorn cake, red peel, fried red fruit, sugar gourd and so on. It's said that we don't wash hawthorn products outside. It's still our own hea... ...

Steamed mushroom and vermicelli with ham and sausage

Today, Erdong comes to share a simple and delicious vegetarian dish, ham sausage, Flammulina mushroom and vermicelli. This dish can be added to the new year's Eve meal recipe. It's easy to make. It looks red. It's full of praise. It's very suita... ...

Macarone without sugar

Macarone is the most difficult dessert I met on the way to baking. I want perfect skirt, no space, no crack, no color Everything must be just right. I have tried all kinds of Italian macarone, French macarone and Swiss macarone. I have also fail... ...

Make a good bowl of noodles, stewed beef tendon, hand rolled noodles

Home cooked vegetable - sauerkraut

Mango almond nougat (boiled sugar version)

It's new year's day. It's great to make some nougat for the new year's day. The boiled sugar version is more classic and delicious. -

Stewed flatfish

Congee with Minced Pork and Preserved Egg. Learn how to cook porridge. Take care of yourself

Nian is a special term for Chinese people. No matter rich or poor, no matter successful or difficult, they will always go home at this time of year. Although there are too many disasters in this year's festival, it will not dilute the warmth of ... ...

Sweet and sour pork ribs are not made of sugar. Don't worry about becoming bitter

Home cooked meat

Boil onion oil, mix noodles, poached eggs. Don't look at what you didn't eat in the middle of the night. You'll be hungry and regret it.

Boil scallion oil, mix noodles and poached eggs. Don't look at what you didn't eat in the middle of the night. You'll be hungry and regret it. Make good food at home. Come on, Wuhan. Come on, China.

㊙️ Secret script of boiling super white thick soup

Carrot, red date, crucian carp soup is a good whitening and health soup. Share it with you

Home made milk tea

Good milk tea. It's also simple. Have a drink while reading. Remember quickly.

Stewed bean curd with rice and meat

Deep homesickness Sichuan stewed pork

Boiled pork is also called twice cooked pork. It's different in Sichuan. It's similar in practice. It's the first of Sichuan cuisine. The main raw materials are pork, garlic sprout, garlic bolt, green pepper, cabbage, etc. Raw materials are diff... ...

Authentic Tianjin flavor - boiled crucian carp soup (easy to learn)

Today's 25th day of the first month of the lunar calendar is a traditional folk festival filling the storehouse. On this day, you should eat rice and drink fish soup, which symbolizes the richness and happiness of life. Today, I'll teach you how... ...

Candied kumquat simmered slowly on a small fire