All Recipes

Wangzai milk pudding

You can do it with your eyes closed. The simplest recipe in the course is out. Do it quickly. Delicious to the licking plate. Instant on the mouth. Rich milk flavor.

9 Steps

Braised beef ribs with garlic

Every time I read pig's head is boiled and its skin is broken. Beef scales come to bring bone to burn . I don't see its shape. My mouth is watering. There is no chance to know how to cook beef bones in the village wine. But the beef bones are re... ...

7 Steps

High fiber oatmeal biscuit

When you buy oats, you don't want to waste them and use them to bake biscuits. What's unexpected is that they taste good. The point is that after the biscuits are baked, the fragrance stays at home for several hours. It's appetizing. Oats with b... ...

14 Steps

Braised beef ribs with tomato sauce

The sweet and sour of tomato juice. The thick milk fragrance is mixed together. Stew until the entrance is soft and waxy. An indescribable taste.

11 Steps

Boneless pig's hoof

The northern sister who has lived in the south for a long time. She misses the taste of the north very much. While staying at home, she makes this favorite boneless pig's hoof. It's very satisfying.

14 Steps

Japanese toast

All kinds of delicious. Sweet and salty white toast is the most common and popular bread in our life. But recently, the hot Japanese raw toast looks like ordinary white toast, but its taste is better. Its outer skin is thin and fragrant. The ins... ...

18 Steps

It's delicious, but with meat, black pepper, garlic and beef ribs

Today, brother Guoge asked a question that shouldn't be asked, do Cowboys eat garlic or black peppers? It almost led to a murder. For a person with selective phobia, fish and bear's paw can't be chosen. For beef. Garlic is a very good match. Bla... ...

13 Steps

Beef ribs with red wine

If you have never eaten beef ribs, you will miss a wonderful experience in your life. Just like there is always a great love in life. I'm not exaggerating this time. Beef ribs are like the tenderest, softest and most delicious meat you can imagi... ...

17 Steps

Japanese toast

Raw toast is very popular recently. It has won various awards. Just try to know it's worthy of reputation.

11 Steps

Braised pork ribs with soy sauce

Two ribs. One pot of soup. It's very soft and rotten. Another pot of braised pork ribs. The taste is very good.

1 Steps

Xiaobai's raw toast

My daughter-in-law told me that raw toast is delicious. I saw the picture and thought it was just a common toast. With her repeated suggestions, I also decided to challenge. Yesterday, I made one according to the prescription of little red book.... ...

4 Steps

Cumin ribs

In fact, beef ribs are easier to deal with. Fix the surrounding area. Cut off the redundant fascia. Put proper seasoning. What we make is a so-called tall and decent dish. You can use an oven or an air frying pan. If the volume is not too large,... ...

8 Steps

Late spring coldness and warm Kwai [big bone soup wonton]

It's cold and rainy in the late spring. It's necessary to warm your stomach and body. It's different from ordinary wonton. It's its soup. Let's do it together ~-

6 Steps

Huaishan chestnut and goose bone soup

How do you do? Today, I'd like to share a super delicious and nutritious soup with you. Huaishan chestnut and goose bone soup will come back after drinking. It's very simple. First, prepare goose bone, Huaishan, chestnut, radish, and then add so... ...

1 Steps
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