Chinese Food
All Recipes
Scallion cake
Golden color, crispy and salty scallion thousand layer cake. Hot food is not greasy, cold food is not easy to eat, and eating is not tiresome. How can we make layered and spiral thousand layer cake? The trick is to spread the pastry crust and th... ...
Tofu, lotus root, hamburger, baby healthy diet
This lotus root tofu burger. I found my uncle to make it. I took a picture and showed it to you. The ingredients include minced meat, lotus root and tofu. It's a classic combination of three brothers. It can be seen in many dishes. It can not on... ...
Leek and egg pie
Leek is rich in vitamin C, vitamin B1, vitamin B2, niacin, carotene, carbohydrates and minerals. Leek also contains rich cellulose. Every 100g leek contains 1.5g cellulose. It is higher than leek and celery. It can promote intestinal peristalsis... ...
[Matcha Oreo thousand layers]
Small fresh [Matcha Oreo thousand layers] light Matcha fragrance is perfectly matched with Oreo. The taste is layered. Minutes make Matcha control fall. Can also be replaced by bean paste or fruit. In a word, happy is good.
Pasta cake
A book will take you far away - today is World Book Day. Share a little poem. A Book Emily Dickinson [America] no ship can take us far away like a book. No horse can fly like a page of poetry. Even if you are poor, it can take you on a journey w... ...
Stir fried balsam pear with dace and Douchi
Canned dace want to buy it. I haven't eaten it. It's used to fry balsam pear.
Common vegetable with bean curd
Fermented bean curd is a necessary dish for my family every summer. When I was a child, I didn't like the taste very much. I fell in love with it after a trip a few years ago. Now it has become a necessary home style stir fry for my family in su... ...
The successful world of Mapo Tofu
A hundred years ago, tofu met grandma Chen. I didn't expect that. It was Bole that hit the most. Mingming. There are many delicious ways to make tofu. Why is Mapo Tofu so hot? It turns out that Wanfu bridge pick oil feet to beg for life. It's gr... ...
Absolutely delicious potato
I've eaten potatoes for more than ten years. For the first time, I've tasted such delicious potato food. Sir, I didn't know this for so many years. What a pity. To tell you the truth, in the past, I have tried to stew meat with potatoes, cold ma... ...
Baby's supplementary diet spinach shrimp calcium cake
Every day's baby meal is a brain burning thing for both office workers and full-time baby carriers. They are busy every day, just to make the baby eat a delicious and nutritious breakfast. The backstage hemp often sends the feedback. Breakfast d... ...
Delicious Causeway
Doraemon is always a snack. It's always the memory of children's childhood. Tongluoshao can be self-made at home. The method is also very simple. The main thing is to do it with children. It's so happy.
Pretzel
My parents are all Shandong people. They all like eating pasta very much. The staple food mostly likes eating such pasta as steamed bread, flower rolls and pancakes. My mother is very good at making pasta. I also learned to make some pasta with ... ...
Love brand Beijing sauce shredded pork
It's the beginning of May. It's full of locust flowers. It was steamed by my mother when I went home after the wedding. She likes to eat rolls. She just wants to make something. Think about the Beijing sauce shredded pork is good. Then start to ... ...
Ice cold noodles
It's so hot. It's so cool to have a bowl of cold noodles.
Leek box
When it comes to leek boxes, I think we've all eaten them, haven't we? The leek box is really one of the most common snacks on the family table. I remember when I was a child, my mother would bring me some leek boxes and two boiled duck eggs. Go... ...
Soft red bean cookies
On Mother's day, I'd like to share a poem of missing my mother, the picture of Mo Xuan. One of the king's crowns is cancan Xuan's grass flowers. Luo Sheng is in the North Hall. South wind blows its heart. Who is shaking to vomit for? A loving mo... ...
Japanese omelet (Midea breakfast machine)
Japanese style omelet. It's also called yuzishao. Yuzishao is very popular in Japan. It's a household name. It's said that every Japanese housewife must be able to cook common dishes. It often appears in sushi and Bento. Its basic material is eg... ...
