Chinese Food
All Recipes
Brown sugar ice powder summer snack
The ice powder bought in the supermarket. I finally have time to make it today. I can't help but take a bite of the medicine. Ice powder is a delicious food in summer. It's not only cool and refreshing. If you add raisins, hawthorn and fruit gra... ...
Scallion omelet ~ nutritious
Make every meal with your heart. Continue to love food, share and toss. Eggs can be used as supplementary food for babies. They are rich in nutrition. They can be made into different shapes to attract babies. Adding egg supplementary food reason... ...
Egg cake
The recipe can spread two pieces of omelette, just right for one person
Egg cake with noodles
I want to take my breakfast with me. I want Master Kang's fresh shrimp and fish noodles to help me. I want to change the pattern to eat instant noodles. It's very different from the taste. It's not fixed. I want to make omelet with instant noodl... ...
Dumpling skin version [leek box]
My neighbors love growing vegetables. They grow a lot of leeks in their yard. They are green. As the saying goes, good neighbors. Saijinbao. All in. Neighbors grow vegetables. I cook. Exchange. Hahaha.
Japanese Red Bean soft cake
A very healthy delicious soft cake can be used as the main food of breakfast. It's very good. Any way. As long as you like it. Snacks are OK. Hehe ~ ~
Milk flavored corn cake
The air in the morning makes people feel fresh. The beginning of a good day. The time in the morning always makes people feel busy. They don't even have time for breakfast. All kinds of health care experts and their parents often whisper in thei... ...
Scallion cake
Make dumplings. Leave a small piece of dough. Can't waste. Make some pastry. Cut some scallion. Delicious scallion cake can appear.
Leek box
Leek box is the staple food that my family often eats. It's easy to make. It can be made with electric pancake pan and pan. The organic leek of my own kind is more delicious.
Golden crisp and fragrant ～～～ scalded thousand layer scallion oil cake
My family does it every few days. Every time it's a flash. No one can resist the golden color, crispness, soft outside and inside, and the smell of scallion This is also the breakfast standard that we all love in Nanyang. Our favorite thing in t... ...
Milk flavored corn cake
How to introduce this kind of cake? Because it has so many advantages. First of all, this kind of cake is mixed with cornmeal. Cornmeal is a kind of coarse grain, which is suitable for the current people. Second, this kind of cake is a kind of c... ...
Brown sugar peanut glutinous rice cake
Brown sugar, roasted and ground peanuts, and fried sesame seeds. It's full of fragrance. With the cute bear cake Dang, it's more convenient to burn it. Summer. Away from the high temperature of the kitchen hot to eat. Cold to eat are extremely d... ...
Breakfast ~ cream tortilla
This recipe can fry three pieces
The top brand of the Jianghu in summer night
I don't eat kebabs in summer. Is it worth it. In summer, I will eat kebabs. When I hear the most familiar words of spicy, fennel, soy sauce, garlic, cumin, thirteen spices and so on, I have already begun to drool. Every taste is fascinating. Too... ...
Pancake with green pepper
Pancakes are fast and delicious. They can be made for breakfast, afternoon tea and midnight snack. Pancakes have many flavors. They can be seasoned with various vegetables. Eat more cold food in summer. You can add a little pepper to get rid of ... ...
Delicious and juicy leek box
My father is from Shandong Province. I like dumplings. Every time I make dumplings, they are filled with leek and meat. I have been complaining for decades. I have a family. I also like making dumplings. All kinds of patterns. I don't know why. ... ...
Bean dregs cake
A lot of dregs are filtered out by beating soy milk every time. It's too wasteful to throw them away. It's delicious to make a dregs cake with some materials. Moreover, the soybean dregs are rich in cellulose, which can inhibit the absorption of... ...
Rougamo ︱ solar eclipse
Today's episode. I've been thinking about it for a long time. It must be done once in the solar eclipse - rougamo. Taste is like this. It's like obsession. My parents are educated youth of Tianshui. I was born in Tianshui. I also lived in Xi'an ... ...
