Chinese Food
All Recipes
Strawberry cake
It's a zero failure cake. It's suitable for the first time. As long as you have a non stick pan, you can make it.
Hand grasping cake
My husband and daughter love breakfast best. For breakfast, I'd like to brush a layer of soy sauce, add lettuce, fry an egg, and then a roll of sausages. I'd like to add a cup of hot milk or soy milk, juice. Oh. Time saving and delicious breakfa... ...
[pretzels] 10 minute breakfast series
Recipe included in 10 minutes a day. Delicious breakfast on the table . Quantity - 1
Mince with bean paste
A few days ago, I picked up the refrigerator and saw that there was a bag of frozen homemade bean paste stuffing. It was also a pasta that hadn't been made for a while. So I took it out and thawed it at room temperature. I made a kind of hot noo... ...
Crisp and crumbly Pretzels
I've been thinking about what kind of bread recipe I want to make these two days, but I missed it. I don't know how to make it. I want to make this pretzel into a recipe. OK. I'll do it when I have a passion. It's also good to change three meals... ...
A thousand layers of Matcha
I can make mango Banji. Why don't I make a thousand layers of Matcha by myself. (I won't tell him that it's because the tea powder hasn't been used.)
Tofu fish cake Baby Healthy Recipe
It's been a long time since I made a small cake for my baby. We are both greedy. But ordinary rice cake and vegetable cake are also tired of eating. I just do the same thing. My baby doesn't like eating them. Today, I recommend a delicious way t... ...
Brown sugar pasta
There are children's dolls at home. Breakfast will always consider what can make children eat full in the morning, but also eat relatively nutritious. Brown sugar regimen is not popular. In an article, we see that eating pasta often is conducive... ...
[pancakes for Spring Festival] and [fried pancakes with shredded meat]
The recipe is self-made. Quantity - 10 pieces of pancakes, 1 piece of shredded meat pancakes.
Stir fried noodles with vegetables
Baked noodles is a specialty of Jianling Town, Liquan county. It has a long history and is deeply loved by the local people. It's a must-have for happy New Year's day. It's usually eaten in soup. The method of baked noodles soup is simple and ea... ...
Snow fat man
It's about winter in summer. Finally, it's snowy
How to make baijimo with iron circle, tiger back and chrysanthemum heart
I saw a northern Shaanxi Style TV play the ordinary world not long ago. Many delicacies in the play made me greedy. I also often go to Xi'an famous restaurant in New York to buy a delicious and juicy rougamo. I've also made rougamo in the form o... ...
My pizza
Pizza is much easier than making bread. The ingredients on pizza are simple and complex. Sausages, ham, bacon, prawns, whatever you like. Make noodles in the evening. You can quickly eat delicious pizza the next morning ~ the kitchen with gum P sugar.
Beef cake with Scallion
Zai Zai loves the beef pie at the school gate most. No matter how full he eats in the morning. Seeing the pie, he can't help buying one to satisfy his appetite. I bought an electric pancake Dang to learn how to make it at home. But every time I ... ...
Cranberry purple sweet potato Muffin
I learned this dish in a TV food program. I'll record it and share it with you. It's a kind of dim sum with strong taste and high color value. In other words, I never like to eat muffins. Because I think the muffins taste like grains of sand. Bu... ...
Spring cake beating
The custom of eating spring cakes at the beginning of spring originated in Tang Dynasty. It is also called biting spring . Because in the beginning of spring, when spring returns to the earth, everything recovers. All kinds of vegetables give ou... ...
Scallion cake
Today is the beginning of spring. The custom of eating cakes is inherent in the north. It means to bite the spring. So the beginning of spring is also called biting spring. The beginning of spring is the first solar term of the year. It means th... ...
Leek box
As the saying goes, cucumbers and leeks taste good at both ends. The first batch of leek in spring is the most delicious. The skin of leek box made of it is golden and crispy. The filling heart leek is crispy and tender. The taste is beautiful.... ...
