Chinese Food
All Recipes
Braised kelp
Kelp should be taken once a week in our family. Kelp has many effects - reducing blood pressure and fat, improving immunity and so on.
Fried chicken with potatoes
Today is the beginning of autumn. It's the day to stick autumn fat. It's said that you need to eat meat. It's too hot. I don't want to go to the vegetable market to buy meat. So I took out the frozen chicken thighs in the refrigerator. I made th... ...
Shun's private dish -- braised potato wing root
It's raining. It's been raining since last night. Now and then, I come here to have a thunder. It's terrible to go out and buy vegetables in such a day... So I started to see what was in the fridge. HMM.. Let's have spicy potato and chicken wings.
Braised spareribs with potatoes
When I was a kid, I didn't have any special fresh dishes in the countryside. All of them were from my family. I would kill New Year's pigs before New Year's day. One table of pig killing dishes, but potato ribs are my favorite. The continuous ra... ...
Liver clearing, eyes clearing and heat clearing
Hotpot pig Hengli with Prunella vulgaris, a kind of Guangdong home style soup, has the effect of clearing away heat and dampness, removing liver heat. With a little soybeans, it is more suitable for people who are hot and angry and have a lot of... ...
Burn one's face
Hair noodles have the highest nutritional value. The added yeast is called inexhaustible nutrition source. After fermentation, a phytic acid in flour that affects the absorption of calcium, magnesium, iron and other elements can be decomposed, s... ...
Braised chicken
My wechat account [personality is better than beauty]. You can become Xiaozi's friend after paying attention. You can consult me if you have any questions during the production process.. This dish can be eaten hot and cold. It's also very compet... ...
Shunjia private dish eggplant and pork
Eggplant for meat. A perfect meal. When you have no appetite, eat it.
Braised potato with bean curd
Bean. It's a vegetable that people in North China love all the year round. It can only be eaten in summer when there was no greenhouse for planting many years ago. Now it's a blessing in the mouth. It's all the time. Today, Baoma shares the most... ...
Braised eggplant
Simple food. Family's favorite.
Braised pork in Sichuan style (a dish on the table)
Braised pork is a popular dish. It's also a hard dish to treat guests on the table. Of course, it's also a dish that appears frequently on my table. How to make meat fat but not greasy. Red and bright color? That will be from the selection of ma... ...
Braised pomfret in brown sauce
The second hometown in Guangzhou loves the seafood here most. There are many seafood, especially sea fish. Today's braised golden Pomfret. My baby likes it. There are no small fish bones. Don't worry about it. It's delicious and delicious. -
Ice sugar hoof sweetheart's warm stomach elbow
Hooves are commonly known as elbows. They are tender and tender. They are stewed slowly with ice sugar and various spices. They taste sweet, soft and waxy. They are especially suitable for the elderly and children with bad teeth. Cool autumn. A ... ...
