Chinese Food
All Recipes
Pasta
I made three copies. It's nice to be inside and outside
Bacon and potato cake for air fryer
Fried food has always been listed as a health killer . The reason is that the oil will produce toxic and harmful substances after repeated high temperature heating. It not only destroys the nutrition of food, but also contains high fat, which is... ...
Stir fried rice cake with crab
The price of swimming crab is affordable recently. Buy some and taste it.
Cream cake roll
When making yolk paste, the cake roll with yolk added at last is very delicate and soft. You can try it.
Swiss volume
Swiss roll is a kind of western style tea. It looks very lovely. It's also the first lesson that I learned how to make western style tea. Miss salsa taught me. Since then, I fell in love with DIY.
Classic Brownie
If you want Brownie to be more puffy, add 1 / 4 teaspoon of baking powder to the flour. This formula is suitable for small square mould. The component can be adjusted according to the actual mould.
Cranberry macaron
The recipe was provided by Zhu Wenyuan. It has more than 14 years of working experience in the top five-star hotel. Now it has established lepetitcochonvert (little green pig) restaurant.
Cranberry pound cake
The recipe was provided by Zhu Wenyuan. It has more than 14 years of working experience in the top five-star hotel. Now it has established lepetitcochonvert (little green pig) restaurant.
Baby shower cake
My oven is big. Once I baked two 6-inch Qifeng cakes. This time I only used one. The process picture of Qifeng cake is two ha. The way I write here is a measure of HA.
Durian Melaleuca
Durian lovers love death. People who are afraid of running far away. But the complex taste of thousands of durian layers is the same as eating ice cream cake.
Cream cheese cake cup
My friend married and helped to make the welcome cake. I pay more attention to taste and appearance. So this Cupcake uses the bottom of cheese cake. The British cream is used for cream. The pattern is clearer and the taste is mellower. It was we... ...
Mango Mousse Cake (6 inches)
When making mousse cake for the first time, I found it was so simple. It didn't need an oven. It just took a long time. It took six hours to refrigerate. Made a mirror very beautiful. A hair can not be collected and made a few more.
Cheese Cake (light cheese cake) 6 inches
It's as delicious as Grandpa reco's cheesecake.
Super detailed egg filling cake (with sauce. Two ways to roll the cake to make the cake bulge)
I've been eating rougamo every day in the recent morning. I want to change the pattern to try to pour eggs and cakes.
