Chinese Food
All Recipes
Sauteed sausage with garlic
Fried eggs with garlic sprouts or sausages are very good collocations. Garlic sprouts have strong fragrance, so you don't need to add any other seasonings. It will be very fragrant when it comes out.
Fish head soup with mustard
Mustard, also known as corrugate mustard, yellow mustard, horseradish, green vegetables, pickles, silvery vegetables, etc., is the tender stem and leaf of mustard, a cruciferous herb. There are spicy ingredients in leaves and seeds. Mustard is d... ...
Mid Autumn Festival * cantonese moon cake
Reference quantity 8 (50g mold). Friends can decide the amount of each dough according to their preferences. If you like it with thin skin and big stuffing. The total amount of filling will increase. So the data is only for reference. Adjust acc... ...
A soup to stimulate the secretion of digestive glands
The second mock exam is only 50 days old. Before he went home the report was made. The alien had talked with the teacher in charge the second mock exam. The teacher had already passed the ditch with him. He analyzed the crux of the problem. He s... ...
Steamed bass in Cantonese style
Fresh, sweet and tender. Original taste
Cantonese sausage with rice in casserole
Stewed rice. I like it very much. Always want to try to do. All kinds of reasons put aside until now. It's simple and convenient to cook baby rice. Although it's not big in quantity, it can be eaten with meat. The rice also has meat flavor. It c... ...
Cantonese lotus egg yolk moon cake
The first time to complete Guangzhou style lotus egg yolk moon cake was last year. At that time, it was because the roommate in the dormitory wanted to eat the moon cake that I made by myself. Although he did a lot of work, he decided to spend t... ...
Follow the wind to make moon cakes. Cantonese lotus moon cakes
With the Del electric oven, it's time for the Mid Autumn Festival. So the first snack in my oven is the moon cake. I chose the Cantonese lotus paste moon cake that I like to eat. First, I made my own lotus paste and frozen it in the refrigerator... ...
Crispy pork
Cooking meat can be said to be an irresistible delicacy. It's the same delicacy whether it's for sending food, stir frying food or original food. There are [Cantonese or Hong Kong Style] barbecued meat, and only some Hong Kong style tea restaura... ...
Naringin
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Chengdu famous snack egg cake
I used to spend four years in Chengdu University. At that time, one of my favorite snacks there was cake baked with eggs. It had sweet and salty tastes. My favorite was the taste of meat and pine salad. Now I can't eat it back in Wuhan. So I mak... ...
