Chinese Food

Fat intestines are simple and delicious. It's suitable to eat food without peculiar smell

Spiced beef tendon

My daughter likes to eat. As a mother, I will make it for her. So mother love is great Beef tendon refers to the muscle of the thigh of a cow. Note that it does not include the part on the bottom of the cow. Tendon flesh is the flesh on the uppe... ...

Sparerib surface

I've always thought that a good cook doesn't have to write a list to buy a good dish. On the contrary, a plate of delicious dishes can be made out of everything left in the fridge at home. Haha, although I have a bad brain, I often write a list ... ...

Braised prawns in Qianjiang

I want to eat crayfish every five or three days. It's expensive and unclean. It's not very delicious. So my husband decided to buy and make it himself. So I got this shrimp pot. My husband likes eating shrimp. I like eating side dishes. It's a p... ...

Stewed pork with red bean curd

German roast pig hand

Sour plum soup

It has a good taste of sour, sweet and sweet. It's a good summer relief product.

Authentic Beijing sweet osmanthus and sour plum soup

Sour plum soup has always been a good summer drink. In the Qing Dynasty, the imperial dining room was improved to be a royal drink. The so-called Shigong Meijian is that. It is known as Qing Gong Yi Bao Yu Zhi Wu Mei Tang because of its effect o... ...

Protein is the cornerstone of three nutrients

The fitness diet stresses three major nutrients - protein, high-quality fat and carbohydrate. Eat right proportion and calories. You can lose weight even if you don't exercise. Protein is the largest proportion. I'm an office worker. When I don'... ...

Bittern elbow

My favorite food is elbow, especially the front elbow. There are many small bones and meat. It's used for sauce and brine. The best. It doesn't need much seasoning. Just a few common flavors. Put it into the rice cooker and simmer slowly. Turn o... ...

Rice noodles with tripe and vegetables

I love rice noodles most for being strong and strong. I used to go out to eat rice noodles with cow's offal. I always thought it was not very sanitary or healthy. I decided to make it at home. The taste is not bad. It's clean and sanitary. It's ... ...

Indian style chicken curry with cream

I met Rosalina, a sister of Taiwan who lives in Spain. Super cook A kind of It seems that she went to Japan a few years ago to eat an impressive Indian cuisine. She came back to work out her own recipe. Tada ~

Traditional stewed sheep and scorpion

A sheep scorpion is a complete vertebra of the sheep's spinal cord with the inner back meat. Because its shape is similar to that of a scorpion, it is commonly known as a sheep scorpion. Sheep scorpion is low in fat, cholesterol and protein. It ... ...

Stewed beef with noodles

Udong noodle is one of the most Japanese noodles. It is also called three Japanese noodles together with buckwheat noodles and green tea noodles. It is an indispensable leading role in Japanese restaurants. The taste is between noodles and rice ... ...

Braised scorpion with soy sauce

I always want to be a nutritious, healthy, low-fat and body tonic thing. Consider whether it's a food material or a scorpion with low cholesterol, low fat and blood tonic. Go to school to do it.

Spicy marinated pig's feet

At noon, I pushed open the glass door of the balcony. A strong smell of marinated meat came. My son and I took a deep breath. They both called - wow. It's delicious. Then make a drooling expression... Unable to resist the temptation. We rushed t... ...

Braised tendon

We all know that the loss of collagen is the cause of aging. Therefore, in life, we need to supplement some collagen properly every day. Generally speaking, I prefer to supplement it with food. Cow's hoof tendon, pig's hoof, pig's skin, chicken'... ...

Stewed vegetables

You haven't eaten this kind of mutton. Miaoxiang mutton chop foam cake. Stick to the autumn fat and walk

I couldn't accept mutton since I was a child. According to my mother's memory, it was because I was fed mutton dumplings before I was sent to kindergarten. Then I was put in the basket to catch up with the wind. I opened my mouth and drank a lit... ...

Banquets, home dishes, seafood with orange peel, stewed beef tendon

As a senior eater, I have eaten a lot of beef, but I fell in love with the marinated beef with seafood sauce for the first time. These days, I'm greedy for bittern beef again. It's just that COFCO I bought online has a long-standing Uruguayan be... ...