Chinese Food
All Recipes
Stir fried pork with celery
A home-made dish that can't be tired of eating. It's not only nutritious but also has the effect of lowering blood pressure. It's very good for your health to eat it often. Today, I'm in a different mood.
A self-made spicy pot for a good meal
If you don't know what to eat, you can have your own spicy pot. You can add whatever you have.
Braised chicken leg in Sichuan style
The stew has become the necessary dish for my family's banquets. It's easy to make and delicious to eat. People who have eaten it will praise it. This time, it's made of stewed sauce. It's simpler. The ingredients can change forever. It's delicious.
Shredded pork with celery and dried bean
It's a simple and easy way to cook. It's a little trouble when cutting.
Hot and sour chicken gizzards. It's so easy to make your own
Chicken gizzards. Sichuan people call it Jungan. It's always my favorite food. Every time I eat hot pot, I can't miss it. But I used to think that it's very troublesome to make them by myself. Today, I have a surprise. I started to make them by ... ...
Grilled fish with black bean in oven
I miss the grilled fish in a pavilion on the world trade street. I miss the people who eat the grilled fish together. I miss the mood and state when I eat the grilled fish. Don't indulge in the past. Don't be afraid of the future. In fact, grill... ...
Homemade spicy pot
I like spicy pot very much. Every time I go to a restaurant, I have to order it. This time I make it at home. It's also super delicious.
Millet and sea cucumber porridge
In spring, give more to your family. Vitamins are four times of rice. Iron is five times of rice. It's most delicious to add some seafood to make congee. The taste is thick, soft, smooth, nutritious and delicious. My family has a pot of stew eve... ...
Steamed noodles
Steamed noodles is my favorite (also known as marinated noodles) from snacks to big. It's the only food that I learned from Grandpa. Because I like eating. I've been standing nearby since I was a child and watching grandpa make it. The most comm... ...
Half boiled red tilapia
I'll go back to my mother's house after the meeting at 10 o'clock today. When my mother sees that I'm going to have lunch at home, she goes to the market to buy a fish and comes back for half cooking. If I don't stay for dinner, she is going to ... ...
Homemade spring roll
I've always enjoyed our Chaozhou spring roll. It's crispy and crispy skin. It's salty and sweet with green bean filling. It's delicious with a cup of Phoenix Dancong tea. The traditional Chaozhou spring roll is filled with mung bean, scallion an... ...
Pork liver with pickled peppers
As a Sichuan girl, pickled peppers and ginger are indispensable seasonings in the kitchen. The fresh pork liver is accompanied by crisp celery and various sour pickles. A meal artifact is ready.
Nutrition and low fat series - celery, pickled peppers and beef
I'm planning to lose weight recently. So the ingredients are all high protein, low fat and crude fiber. Today, I choose celery and beef. The overall calories are very low. I use Sichuan cuisine to fry. It not only satisfies my appetite, but also... ...
Sichuan boiled fish
As a Sichuan person who has been away for a long time, he doesn't miss his hometown food.
Stir fried bean curd with cabbage
Cabbage is also called cabbage or cabbage. It contains more potassium. It can effectively prevent hypertension and reduce blood pressure. It has high water content, low heat, rich vitamins, can improve human immunity, prevent cold, antibacterial... ...
