All Recipes

Steamed stuffed bun

The plain steamed bun has been made many times. The favorite one is the steamed bun with ground soft powder. Unfortunately, it is not so soft. It can only be replaced by agaric. The combination of tofu, garlic and carrot is also very good.

11 Steps

Tofu and carrot dumplings

Tofu and carrot match. It's nutritious, delicious, and it can lose weight. Partners move.

16 Steps

Spring of spinach roll

Spinach roll, with the local flavor of my hometown, is so fragrant and kind. In my heart. That is also a business card of Shanxi Wanrong. Today, with a homesick feeling, I will share the spinach roll with you. At the same time, I will improve it... ...

22 Steps

Variegated vegetables

Eat some colorful vegetables in spring. Spinach, carrot and mushroom are also rich in nutrients -

26 Steps

Braised pig blood with small moss

In the past, the small night market that bought vegetables was not opened because of the epidemic. I saw an old woman selling her own small moss vegetables for 3 yuan. I bought another piece of pig blood, two and five. Come back and stew with a ... ...

5 Steps

Meat bun

I can't make steamed buns all the time. Under my mother's guidance, I made delicious steamed buns.

10 Steps

Steamed bun with bean curd and vermicelli

The meat bun is as delicious as the meat bun.

8 Steps

Hu la Tang (Henan version)

2020 is the year of gengzi rat. It's a year that people all over the world are impressed with. in ❤️ During this epidemic period, China has played a great role. The people of the whole country have worked together to fight against the epidemic. ... ...

5 Steps

Stir fried bean sprouts

It's a little late after work. It's not bad to find soybean sprouts in the supermarket. I haven't bought them for a long time. I don't want to fry meat after I buy them. Let's change it. It's simple and fast. The taste is the expected delicious.... ...

9 Steps

Stewed vermicelli with carrot and beef

Vermicelli is my favorite. Stew and fill with soup. Eat it well. This time I thought of stewing vermicelli with beef, carrot and mushroom. It's not too delicious. Try it. With a bowl of rice. It's too satisfying -

9 Steps

Stewed baby cabbage with meatballs

It's really a sharp weapon for dinner. People who want to lose weight should take a detour.

9 Steps

Steamed stuffed bun

I want to eat vegetarian dumplings. Put it all together.

10 Steps

Cabbage in fresh soup

It's time to eat some green vegetables. It's natural and pollution-free

8 Steps

Fried dumplings with bamboo shoots

It's the most tender season of spring bamboo shoots around the Qingming Festival. This fried dumpling is also my family's unique skill. My mother often makes fried dumplings when she was young. My grandfather sells fried dumplings on the street ... ...

11 Steps

Leek box & Tofu egg box

I bought a bundle of fresh leeks. Make it into a box. My family doesn't eat leeks. I'll have another tofu and egg. But tofu stuffing is easy to get out of water. Be sure to make it now and eat it now.

10 Steps

Pork cake with radish and vermicelli

[4296] it's a story that I want to taste the stuffing when I stir the soft noodle Today, I slept for more than 200 minutes. Now my eyes are very tired and I finally feel sleepy on April 13, 2020

9 Steps

Boiled meat slices

It's easy to make. Novices can also make it delicious.

5 Steps