Chinese Food
All Recipes
Shallot, ham, xiansikang
A classic English afternoon tea and dessert. You can also make breakfast. I'm used to eating sweet food. This time, I try to add onion and bacon. The onion is pleasant, salty and delicious. It's deeply loved by my baby.
Satisfying the taste buds - wonton with fresh meat in sour soup
He likes stuffed buns, dumplings and wonton best. If you don't want to buy frozen ones, you can make them by yourself. Chop the stuffing, mix the stuffing, pack the wonton, cook the wonton, make the soup bottom. It seems that the simple home dis... ...
Fried pork bun with fennel and vermicelli
Chinese people are good at stuffing and delicious food. No matter north or south, they have their own experience and experience in making stuffing. As a girl from the Central Plains, her love for fried bread has been cultivated since childhood. ... ...
Congee with preserved egg and lean meat
After lovelorn, I found that men can't be the whole of life. Love yourself and love life from a bowl of porridge. Change the late night wine into the early morning porridge. Change the past into the future.
Scallion cake
How can we not try the new electric pancake Dang ~
Rainbow color. Delicious congee with preserved egg and lean meat
The children know the gruel with preserved egg and lean meat in the book. Ask if mom can make it. Mom will find a way. Give you a bowl of colorful gruel with all colors, flavors and flavors.
Congee with preserved egg and lean meat
Son. Mom is making the gruel again today. When will you come back? Mom miss you.
Special stewed chicken leg with wine and vegetable, dried tofu, gluten and plain chicken
It's not expensive to eat. It's not more fun to eat.
Braised Tofu
Tofu can eat two bowls of rice at a time
Mushroom in cold sauce
Flammulina velutipes is nutritious and balanced. It is rich in minerals and vitamins. It also has essential amino acids for the human body. Eating more can promote the metabolism of the human body. It is loved by the majority of consumers. Wheth... ...
Braised duck wings with soybean
Duck wing, fresh and tender meat, nutritious and delicious. It can be marinated and roasted. There are many ways to eat it; Maodou is nutritious and can be matched with meat and vegetable; duck meat and Maodou are matched with each other. The ta... ...
Braised winter melon
Today, share a stewed white gourd that tastes 100 times better than meat. It costs only two yuan. It can be easily done in three steps. Throw away the vegetables of autumn fat. Make those you like
Iron stick yam duck congee
The iron stick yam is one of the yams. Because it looks like a rusty iron stick, it is called iron stick yam. Chinese yam has the functions of Tonifying the liver and kidney, strengthening the spleen and relieving diarrhea, reducing blood sugar ... ...
Noodles with vegetables and eggs
There are many kinds of pasta in our country with a long history. The noodles are made of grains, water and noodles. They are cut into small fish shape with scissors, rolled open with rolling pin, folded and cut into long strip shape with knife,... ...
Noodles with tomato and egg
The frost has passed. The temperature in Xi'an has dropped to a new low. Everyone. Meeting is a sentence - it's too cold. It's too cold today. Then rub this hand. Shrink your neck and walk away quickly. In cold weather, you have to eat something... ...
Shikang with shallot and ham
The salty Sikang with shallot and ham. You can change the taste if you don't like sweet
Shrimps with minced garlic
Skin shrimp is a kind of shrimp with very high nutritional value. It is also a precious seafood. Its meat is not only rich in water, but also sweet, tender and smooth. It has a unique and attractive taste. It doesn't need too much seasoning and ... ...
Fried rice with bacon and egg
Like fried rice. Mix all kinds of delicious food. Don't be too delicious.
