Chinese Food
All Recipes
Stir fried beef with mushroom
The NIULIN roll Sam bought makes cooking very simple. The epidemic stopped me from going to Sam. but it couldn't stop a food recipe. Today, I'll change my camera and take a cross shot with my mobile phone. The new tripod is here. I feel that the... ...
Stir fried she goose powder
She goose powder is also known as chicken intestine powder . Because the tuber of she Goose (a ginger plant unique to Phoenix) looks like a Lionhead. Fenghuang mountain is also a settlement of She nationality, so it is called she goose powder. S... ...
Spicy flower beetle
According to the taste, you can adjust the spicy taste properly
Taste of Jiaodong mother
Shandong people take pasta as their main food, especially Jiaodong people. Usually, most of them are steamed bread, steamed bun, dumplings and noodles. Steamed bread and steamed bun are made of dough. They eat healthier, and steamed bun is more ... ...
Minced pork rolls with shallot
It's been a long time since I collected the recipe of a beauty God in douguo. I'm free today. I'll try it. It's delicious. -
Stewed beef with mushroom
I grew up eating beef. My mother used to stew, stir fry and marinate it. Now I'm a parent. I can't get tired of eating beef. My children also like it.
Congee with preserved egg and lean meat
Simple ingredients, delicious methods and healthy taste.
Scrambled egg with tomato
Scrambled egg with tomato is probably the easiest dish to make. Each has its own characteristics
Quail eggs with mushrooms
Today we are going to make mushroom and quail egg. Lentinus edodes is rich in vitamin D. It is a small expert to help baby absorb calcium and promote bone development. In addition, Lentinus edodes contains wheat sterol which is not found in comm... ...
Braised pig's hooves with fragrant lips and teeth
Pig's hoof is full of collagen. It's soft and waxy, elastic teeth, sticky lips. The favorite of the goddesses. Today, I'd like to offer you the braised pig's hooves with lips and teeth.
Fat cattle in hot and sour soup
It's a super appetizer. It's a combination of meat and vegetable. After eating it, you can enjoy it directly -
Spicy chicken with pepper
Spicy chicken. It's a classic Sichuan dish. Generally, the whole chicken is the main ingredient. It is refined with onion, dried pepper, prickly ash, salt, pepper, monosodium glutamate and other materials. Although it is the same dish, the local... ...
Simple and quick fried eggs with whitebait
For all ages
Simple steps. Milk white crucian carp soup
Fish soup. I only drink crucian carp soup. It's delicious without fishy smell. Crucian carp soup contains comprehensive and high-quality protein. It can strengthen the elastic fiber composition of skin. Especially for the early wrinkles caused b... ...
My favorite
I like eating meat loaf since I was a child. I dare not go out to buy it. I'm greedy. So I try to make it at home. I didn't expect it tastes good. Haha ~
Steamed perch
Perch is rich in nutrition and delicate in meat. Steamed perch doesn't feel greasy. It has fewer spines and is easy to digest. It's suitable for children. -
