I'm tired of ordinary steamed fish. Have you ever thought of making a stunning fish?
Grandma has always been in good health. People in their 80s have flexible legs and feet. They love meat and playing mahjong. But recently, my stomach is bloated and my digestive function is not very good. Go to the hospital for diagnosis and tre... ...
I made lactone tofu a few days ago. It's easier for me to make tofu. I'll do it by myself.
A small dish made of a seasoning. Simple crying
In fact, according to the individual, you can put whatever you like.
This is one of children's favorite dishes. It's easy to do. It's full of color, fragrance, and every time it's finished, it's empty in an instant.
A rush to empty food
I've always liked this dish since I was a child. I make it when I have free time, especially in the new year. The fat intestines I kill now are more delicious.
Like hot and sour noodles, which no one doesn't like. From time to time, they will be greedy for a lot of pickled vegetables and peanuts. The bowl of noodles is enough. It's good enough. It's sour and spicy. I feel refreshed after eating.
Crucian carp is a magic tool for soup making. Milk white soup is the best quality. Animal protein and plant protein are fully bound. A sour pickle. Perfect
It's a simple and delicious stir fried mutton with scallion. Give the mutton roll a different way of eating.
This dish is a Southeast Asian flavor. From James's kitchen, it has a good effect and taste for the first time.
As the name implies, spicy pot must be used as a container. In this way, it can reflect its diverse ingredients and powerful quantity. All kinds of ingredients come together and roll in the thick oil sauce. It's like people from all over the wor... ...
When I used to watch TV plays, I was always attracted by Sichuan spicy pot on TV. It's fresh, delicious, versatile, spicy and fragrant. It's mouth watering. Liren dhg40fk electric hot pot not only has a high appearance value, but also has the te... ...