Chinese Food
All Recipes
Noodles with clam and shrimp
It's hot. Comrades who are too lazy to cook complicated dishes. Just do this.
Braised razor clam with scallion and ginger
To make this dish, the key to good taste is to use the secret scallion oil made by Duoli thick fragrant peanut oil, which has won the itqi 3-star top delicious medal and the mondeselection Quality Gold Award. Let the original flavor of peanut wa... ...
Seafood porridge
Seafood porridge is one of the Hong Kong and Taiwan cuisines. The cooking skill of making seafood porridge with rice, shrimp and other fresh seafood as the main ingredient. Cooking is the main taste of salty fresh dumplings. Here is a summary of... ...
Boiled white radish with scallops
The method is simple, the taste is fresh and light. Because the garlic clam is to be made, it is put into the clam and boiled, and then fished out to increase the level of the soup.
Braised razor clam with scallion and ginger
With DOLI, I learned another delicacy. -
Braised razor clam with scallion and ginger
Razor clam meat is rich in protein, calcium, iron, selenium, vitamin A and other nutrients. It has the functions of Nourishing Yin, clearing heat, eliminating boredom and detoxifying wine. We like to cook razor clam. The soup is delicious and mo... ...
Braised razor clam with scallion and ginger
Razor clam. One of the favorite seafood. Because it's easy to make and the meat is delicious. It's OK to fry it in a big fire. -
Braised noodles with fresh clams and kidney beans
As the old saying goes, a day's plan is in the morning . The weather is getting hotter and hotter. There are office workers and schoolchildren at home. Breakfast is the most important of the three meals. You can never fool them. After years of m... ...
Braised razor clam with scallion and ginger
As a coastal food, the most important thing is a variety of seafood. This time, we use a very fat razor clam. This dish is very simple. As long as we choose peanut oil with good oil quality and fresh ingredients, it can be easily copied. This ti... ...
Braised razor clam with scallion and ginger
Everything recovers in spring. All kinds of shellfish are also very fat. The price is moderate. At this time, I often taste shellfish seafood. Razor clam meat is rich in protein, calcium, iron, selenium, vitamin A and other nutrients. It has the... ...
Braised razor clam with scallion and ginger
The razor clam is also called razor king. It tastes sweet. It can peel the meat raw. But it's a bit scary. I cooked it and shelled it. But the cooking time is short. Otherwise, it's too old. -
Stir fried clam
The meat of Meretrix meretrix is very fresh and tender. The protein content is particularly high. The fat content is very low. It is nutritious and easy for human body to digest and absorb. The unique substances in clam can also help people redu... ...
Thai dongyingong soup
Dongyingong soup (Tomyum) is a unique sour and spicy soup in Thailand. The main ingredients are lemon leaves, citronella, shrimp, etc. In the name of this soup, winter Yin is hot and sour. Gong means shrimp. In fact, it's hot and Sour Shrimp Soup. -
Fried clam with Loofah
Fresh vegetables. Fried with fresh seafood. Will his eyebrows be fresh? -
Braised razor clam with scallion and ginger
Razor clam tastes delicious, fresh and pleasant. Eating razor clam can relieve the mood, relieve the heat, release the pressure and promote the appetite. It has a positive effect on the young workers. Moreover, it is low in fat and high in prote... ...
Skillfully cook razor clam
Retro DOLI food -
Fried clam
Kwai fried clam. Simple quick. Dinner and wine, ha... -
