All Recipes

Mini doughnut (light food machine version)

A simple soft doughnut. It's very good for fast breakfast. It tastes like the old Kwai cake.

9 Steps

Fried Taro with pickled vegetables

This dish was once eaten in a restaurant. Kill two bowls of rice on the spot. With this dish, you really don't need to eat meat. Eat more. Eat coarse food. Eat less. It really won't be half a month.

7 Steps

Colorful waffles. Add color to winter

Waffle is a kind of Western point with unique shape. Simple lattice shape is also very good-looking. Generally, waffle is golden color. It's common. It's nothing special. But if waffle is made into color, it must also be very good-looking. Like ... ...

13 Steps

Invigorating Qi, nourishing face, red dates, angelica and rice paste

Come on, have fun. I'm really in trouble. If you eat too much, you can't do without it. You can't look good. His face was rosy and tense. It's a real hassle. This jujube and Angelica can also be drunk before and after the holiday. What's the eff... ...

8 Steps

Tomato and beef soup

Tomatoes and beef are perfect match. This dish is super simple. Even the kitchen white can easily handle it. Red tomato soup head. With tender beef slices. There is no greasy feeling at all. It's sour and appetizing. Meat and vegetable match. -

16 Steps

Greenland flounder with mushroom

Greenland flatfish is very delicate, with few thorns, tender taste and delicious fat pancreas. It is loved by many people. Today's dish - fresh Tricholoma, Greenland flatfish. Stew Greenland flatfish and Tricholoma. Serve with fried carrot shreds.

11 Steps

Would you like to have some sweet and sour three shreds to clear your mouth and clear your lungs in winter

In our northern hometown, the winter cabbage is the main dish. It's a frequent customer at every table. It tastes fresh and refreshing. It's diverse and nutritious. It's rich in vitamins and microelements. So it's so beautiful in winter as a bam... ...

8 Steps

Millet and yam porridge

Yam has many advantages. It contains a lot of starch and protein, B vitamins, vitamin C, vitamin E, glucose and other nutrients. The content of microelements, especially potassium, is high. It also contains starch glucoamylase, amylase and other... ...

8 Steps

Mushroom rolls with bean skin

A kind of It's better than meat. You can make some when you are greedy. It's also delicious with soup and bibimbap. It won't be too long if you eat more A kind of It's a good choice for dinner at home. You can also eat CDs if you do more-

9 Steps

Sweet and sour tomato and beef tendon soup

The Spring Festival party comes with tomato and beef soup. It's sour and sweet. It's suitable for all ages. You should cook more rice. -

12 Steps

Quail eggs with tiger skin in tomato sauce

Although quail eggs are small, ginseng in animals is not a white name. It contains many nutrients. The content of protein and fat is the same as that of egg, but the content of lecithin and cephalin is several times higher than that of egg. Thes... ...

10 Steps

Stewed milk with tremella and chestnut

Share a sweet soup in winter today. Choose tremella, chestnut, jujube and wolfberry. It doesn't need too much time. You can make a thick and sweet soup. Take a sip. The milk is fragrant. The soft waxy of Tremella is crispy and sweet. In addition... ...

11 Steps

Pumpkin and sweet potato porridge

In autumn and winter, I often drink this porridge. It's very nourishing. It's simple and delicious -

12 Steps

Fried beef with onion

Onion is nutritious, appetizing, digesting, and spicy. It can stimulate the secretion of gastrointestinal and digestive glands. The microelement selenium contained in onion is a kind of strong antioxidant. It can resist aging. It can be fried wi... ...

15 Steps

It's super simple, and you can make dongyingong seafood pot by yourself

Dongyingong soup is a unique sour and spicy soup in Thailand and Laos. It is made of lemon leaves, citronella, pepper and shrimp. It has a combination of sour, hot, sweet, salty and strong flavor of spices.

9 Steps

Ginger jelly

I'm afraid of cold recently. My hands and feet are always cold. I decided to go to the supermarket and buy some ginger and brown sugar. I made some ginger jelly for myself. I ate it for a while. I don't think I'm so afraid of cold recently. I do... ...

8 Steps

Pumpkin red bean rice porridge

When I was a child, I only saw a long dish of pumpkin. It was not sweet. It was delicious to cook. Later, I saw all kinds of pumpkins in the supermarket. There are sweet ones, waxy ones and different shapes and sizes. Pumpkin has the functions o... ...

9 Steps

Stewed pork ribs with Hericium erinaceus

Hericium erinaceus, bear's paw, sea cucumber and shark's fin are listed as four famous dishes . The mushroom meat has the name of meat in vegetable . Hericium erinaceus is of flat nature, sweet taste, good for five internal organs and digestion.... ...

11 Steps

Sweet potato rice paste

Invigorating the spleen and nourishing the stomach...

4 Steps