All Recipes

Oil exploded conch

The meat is plump and delicate. It tastes delicious. It has high protein, low fat and high calcium. It can enhance human immunity.

3 Steps

Soup with whelks and mustard

Our family will have soup every day. Kwai has lots of old soup. Occasionally, we can make some quick, simple soup. This soup is very suitable for drinking in summer. It not only tastes fresh and sweet, but also can clear away heat and heat, cool... ...

5 Steps

Fried conch slices with oil

First of all, I want to say that the taste of this dish is very good. The production method is also very good. But there is a big problem that the conch slices I bought are not very good. Because I don't have a knife maker. So I bought the conch... ...

5 Steps

Seafood porridge

A bowl for breakfast. Spirit a summer.

1 Steps

Fried conch slices with green pepper

For me who lives by the sea, conch is a kind of seafood I like to eat. Not only because of its delicious taste. Conch is rich in protein, vitamins and essential amino acids and microelements. It is a typical natural animal health food with high ... ...

11 Steps

Stir fried snails in soy sauce

Although it's past Jingzhe, the weather has been cold and humid. Because there is thunder before Jingzhe. Yes - before Jingzhe thunder, it's called. It's dark in the gate of heaven on the 49th day as the saying goes. It's not until after the Qin... ...

8 Steps

Fried conch with Scallion

Every week, I buy conch once a week. I can't say I like it very much. But my family like it very much. So I buy it on weekends when it's convenient to buy vegetables. It's called the clam in the book. We all call it the conch

10 Steps

Conch

Conch meat is plump, delicate and delicious. It is known as the pearl in the dish . It is rich in protein eggs, vitamins and essential amino acids and trace elements. It is a typical natural animal health food with high protein, low fat and high... ...

3 Steps

Shrimp and conch dumplings

The dumpling I ate on my good friend's wedding day was delicious. I called her to find out the reason for adding conch. I tried it myself today. The taste was really wonderful.

9 Steps

Baked conch in salt

Want to eat. Nothing else.

3 Steps
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