Chinese Food
All Recipes
Congee with preserved egg, ham and shrimp
My husband and I have been on fire recently. We decided to drink porridge for a week. But we are pure food. So wanted to make a thin meat porridge for my husband. As a result, there is no meat at home. Only these. I tried it for the first time. ... ...
Congee for nourishing eel lean meat.
Anaemic people can eat and nourish.
Congee with vegetables and salted eggs
Porridge is not only delicious, but also has various effects. The relationship between porridge and Chinese people is just like porridge itself. It is thick, sticky and dense. As a traditional food, porridge is more important than any other nati... ...
Job's tears Lily sweet soup
In summer, of course, we should not only relieve summer heat but also whiten ~ ~ this double white water & quot; white job's tears and white lilies made of sweet soup of job's tears and lilies quite meet the requirements....... Sweet soup can cl... ...
Milk red date fruit congee
It's cool in summer. It's moistened with red date milk.
Red bean congee with Coix seeds
How about me? The humidity is very heavy. Experts say that job's tears can go to the humidity. So I plan to try it. The taste is good.
Congee with shrimps and mung beans
Light green bean porridge with salty shrimp skin. Very delicious
Congee with preserved egg and lean meat
It's such a hot day these days. My daughter yells that she doesn't have any appetite. Look at some eggs in the refrigerator. I think it's better to make a preserved egg and lean meat porridge for the family to appetizer. If you like it, please collect it.
Congee with preserved egg and lean meat
A simple bowl of preserved egg and lean meat porridge. A simple life. When the cooked preserved egg and lean meat porridge is brought to the table, the satisfaction of parents' expression is the best joy.
