Chinese Food

&Quot; braised chicken & quot; ➕ &Cook eggplant

Healthy seafood porridge

It's summer. It's refreshing to eat porridge and nourish your stomach. Do it yourself and have plenty of food.

Cook yourself some healthy donkey hide gelatin cake

Boiled beef in private

This boiled beef is a must for my family's festivals and banquets. The color is red, the beef is tender, q-shaped, spicy and delicious. And it's easy to do without failure. Follow cat Mi's recipe and make it. Rookies become chefs in seconds.

Authentic Sichuan style boiled meat slices

I dare not go out to eat Sichuan food for a long time. I make it by myself. It's delicious and affordable. It's spicy and delicious.

Stewed series

For the first time in my life, I didn't feel relieved to eat out during the epidemic, and I was greedy to cook Maodou, chicken feet, wings, lotus root slices, dry boiled potatoes. Today, I will cook them all by myself. I think the most important... ...

Cute cook Mapo Tofu

I have seen the practice of many kinds of Mapo Tofu. It is the key to make it delicious.

Boiled fish

Dumpling stuffing is so mixed. It's super sweet

This weekend. Make some dumplings and put them in the refrigerator. I'll be breakfast. There's no noodles and no dumpling skin.

The irresistible temptation of boiled meat slices

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Boiled nuts

Cooking

Boiled fish fillet

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Boiled meat slices

My family likes this dish best. I used pork tenderloin before. Later, I changed to beef tenderloin. After comparison, I feel that beef tenderloin is more tender. In addition, the highlight of this dish is that green vegetables are particularly d... ...

It specializes in cooking meat slices without appetite

This is definitely a piece of boiled meat. Super dinner. Never lose at Sichuan restaurant. Don't talk too much. Hurry up-

Boiled meat slices

Tomato and herring (canned)

Herring is not easy to do ~ because there are too many thorns. ~And because the meat is a little bit sour, it seems that how to do it is not acceptable. ~。 I'm going to introduce a way to make sure it's delicious. ~And it's simple. ~

Boiled seafood

Seafood cooking is a kind of Japanese cooking. Some are similar to our Chinese seafood casserole. The difference lies in the use of ingredients and soup. This seafood cooking is more homely than the traditional cooking of Japanese ingredients. E... ...

Boiled fish

Guandong cooking

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