Chinese Food
All Recipes
Boiled meat slices
It's warm in winter. Let's share it with you.
Colorful leather
My family's new year's Eve dinner table will have five-color large-scale leather, pleasant colors, a variety of complex flavors, strong but fresh. The first choice for family dinner is ╮ (╯) system ╭ -
Kung Pao squid
Fat squid. With Kung Pao sauce. Delicious home cooked dishes
Stir fried kidney flower for 5 seconds
The nutritional value of pork waist - it contains protein, fat, carbohydrate, calcium, phosphorus, iron and vitamins. It has the functions of body building, waist tonifying and kidney regulating qi. It has the functions of kidney qi tonifying, b... ...
Stewed beef ribs
My husband has been yelling for beef ribs. But I haven't seen them sold in the market. I don't know where my husband bought them today. I'm not sure if I can make them for the first time, but they are quite successful. My husband said they are delicious.
Lobster seafood porridge (pressure cooker version)
Lobster meat is used to make wonton. It's a pity that the shell is lost. So I made this lobster seafood porridge. Unexpectedly, it's so fresh. It's just a shell. It's so fresh. No wonder the restaurant is going to cook lobster pickled rice. Add ... ...
[New Year's Eve meal] sweet and sour pork ribs
It's a dish that my family will cook every year. This year, I improved and tried new methods. It's also delicious. I hope you like it. -
Mapo Tofu
After eating Mapo Tofu made by many people, I still feel that it's delicious. It's delicious, fragrant, tender and smooth.
Sweet and sour spareribs
I used to make ribs in dry pot. I bought a little more ribs. So I took some to make sweet and sour ribs.
Stewed hoof of this sect is a must for Shanghai New Year's Eve dinner
Chinese New Year is coming soon. Share a big dish. Stewed hoof is a dish that has been loved by people all the time. When there is no pressure cooker, we use a large pot to add enough seasoning. Then we use a small fire to stew it slowly and tho... ...
Sweet and sour pork chop for Shanghai New Year's Eve
Love lead a person to endless aftertastes. I like a sweet and sour pork chop which everyone likes. The pork ribs are used in pork chops. Compared with pork ribs, pork is more tender. The spareribs are sweet and sour. The small rows can be chewed... ...
The appetizer on the new year's table
It's the favorite dish in winter for fat cattle in sour soup. It's sour and appetizing golden soup. It's fresh and not greasy fat cattle. It's also accompanied by Flammulina mushroom. It's addictive every time you eat it. If you add a bowl of ri... ...
Sweet and sour spareribs
If you have children at home, you need to be able to make some excellent sweet and sour dishes. This dish will not be left every time. As long as the sauce with sweet and sour taste can be adjusted in this proportion.
Steamed scallops with minced garlic
Today, I suddenly want to eat something with garlic flavor. I bought scallops in the supermarket. On the way home, when I thought about the taste, I swallowed my saliva.
Soybean and pig foot beauty soup
It's safer to do it at home. I added medlar and raisin. It's actually sweet.
