Chinese Food
All Recipes
One night pickles with sweet and sour sauce
Overnight pickle comes from Japan. As its name implies, it is a pickled overnight dish. All the vegetables, fruits, and pickles you want can be a cool appetizer if you refrigerate them for one night. A glass pickle pot used for overnight picklin... ...
It's so crazy and cool. I'll eat you tonight
My friends who have been chasing us for so many times know that the crazy Kung Pao shrimp ball we offer today is actually a famous restaurant dish with Sichuan flavor. After eating at the banquet, I can't forget that the essence of this dish is ... ...
Bubble hair sea cucumber introduction
I always buy instant sea cucumber because I don't want to make it myself. But I have a gift - dry sea cucumber every time I buy sea cucumber. Let's do it yourself this time.
Healthy tofu brain
Making tofu brain is easier than making tofu. Tofu brain is tofu brain before it is pressed into the box. Many places are sweet mouthed. Our local are salty mouthed. This is especially suitable for fathers with diabetes.
The chicken feet with pickled peppers are easy to make at home
Pickled peppers and chicken feet is a unique folk food originated from Chongqing. It belongs to chongqing cuisine snacks. It is famous for its hot and sour taste, tough skin and meat flavor. Pickled peppers and chicken claws are popular among or... ...
Secret of Korean kimchi
Korean people eat kimchi for lunch and dinner. Every family can pickle. Go to Korea many times. Also fell in love with kimchi. I remember eating kimchi in Mingdong for the first time. It's sour, hot and a little salty. I thought to myself - why ... ...
Zhanjiang crystal phoenix claw
My family is in Zhanjiang. There is a special product called crystal phoenix claw in Zhanjiang.
Christmas strawberry cake
Christmas Eve celebrates with people all over the world. These festivals have special significance. It's not only for the family and children, but also for them.
Steak with black pepper
It's very simple to fry steak. It's easy to make it at home. It can be done easily without any foundation. In addition to ensuring the quality of beef, seasoning is also essential. I used KUKE 100 Chicago Steak Seasoning and black pepper steak s... ...
Pickles
I saw the beautiful cooks of the food group showing the little pot that was soaked overnight. I immediately planted grass in my heart. I liked it all. I couldn't help but defeat one and come back. Overnight pickle is also called shallow pickle. ... ...
Stir fried chestnut with sugar
When I was on a date before ~ ~ Mr. Zhong would often queue up to buy fried chestnuts for me ~ ~ because the fried chestnuts are especially delicious ~ ~ on the streets in winter ~ ~ Mr. Zhong was meeting me with a big bag of hot and fragrant ch... ...
Blueberry yam
Happy and good time. We should enjoy it. Even when we are sad and lost, there is enough warmth to support us.
Braised fish with tomato
Because it's good for the old man to eat fish. So I'll change the pattern to make it for the old man. The most important thing is that this kind of fish has no bones. You can eat it at ease. Don't worry about being hurt by the bones. My mother l... ...
Dousha
My baby likes to eat bean paste bags. The bean paste I bought is not tasty. I don't have the real material I made myself.
Spring rolls with garlic
In spring, everything wakes up. It's sunny. The yellow and green food match is the most suitable scene. When the garlic yellow is really on the market, it's so perfect after the oil is used to explode the fragrance. Vietnamese rice cake. Transpa... ...
Appetizer loppi (simple)
There are a lot of small vendors selling loppi in the streets. They dare not buy it for hygiene reasons, so they have to make it by themselves. Today, they just make lop soup. Don't waste the skin. Kill two birds with one stone.
Fried rice with beef and egg
Okay. I'm hungry. I'm hungry. I'm hungry.
