Chinese Food

Street Snacks - Fried String

Cucumber with preserved egg

This dish makes me fall in love with anyone who doesn't like to eat preserved eggs. After going to the restaurant once, I decided to make it by myself. It's salty and delicious. It's very appetizing. Put the preserved egg and cucumber shreds on ... ...

Stir fried pork blood with coriander

This dish is a good way to clean up the garbage in the intestines and stomach.

Lotus root slices in cold sauce

My friend gave me a bottle of rattan pepper oil. There are new lotus roots at home. This kind of lotus root is clear, sweet and crispy. It's the best for cold mixing. Delicious food. You need to meet it by chance. Cold lotus root slices are fres... ...

Wonton with fresh meat

It's hard for the family to get together for breakfast on weekends. Breakfast is the beginning of a day's energy. After breakfast, the whole day is full of vitality. Because my children and I don't like fat meat, so we can only put lean meat in ... ...

Steamed dumplings with bean and pork

I knew lichtma was coming. Yesterday, I filled my fridge in advance. Today, let's have steamed dumplings with bean and pork stuffing. With some garlic sauce, it's fresh. -

Preserved egg in cold sauce

I heard that preserved eggs can be eaten in cold sauce when I was watching a program. Moreover, it seems that this kind of eating method is quite common in Northeast China. As for me, this is also the northeast. How could I not know that there i... ...

Kung pao chicken

Gongbao chicken is a famous traditional dish both at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices. The origin of this dish is related to stir fried ... ...

Tomato and egg soup

Tomato and egg soup is very love for my children. Because they are simple and quick, but they are nutritious. They will do it regularly. Sometimes Kwai, or dried shrimps, or ham. One day, the baby said, can mom make tomatoes into juice? It will ... ...

Fried rice with coarse grain

Taro + sweet potato is the favorite combination of Chaoshan casserole rice. It's nutritious, low-fat and healthy. This time, it's made at home. It's added with other vegetables and meat. The rice tastes better.

Steamed perch

No story is like. And then no trouble

Chicken wings with coke

It's made of chicken wings. It's cut into small pieces. It has wings and wing roots. It tastes good.

Fried crab with onion

The local green crab is also called red Charybdis. The cream is very fat. With onions, you can get rid of the excess fat.

Pickles

Fried crab

Wonton with fresh meat

A bowl of wonton for breakfast. Delicious and full.

Indian family egg curry

The Indian food we are familiar with may only be Indian pancakes, curry chicken and Hindu veganists. Today, Indian friends make an egg curry and share it with you.

Good idea of vegetarianism

This vegetarian egg dumpling was taken to Tzu Chi Chinese school during the Spring Festival this year. It's been a morning with egg dumplings alone. Fortunately, the result is very popular. It's not enough.

Appetizer tomato and seafood congee. Shrimp and fish congee

I like porridge. I like all porridge. Sweet. Salty. I expected to buy a tube of bone and put it in porridge to cook I didn't buy a tube of bone. Oh, forget it and eat vegetable soup. This tomato really needs to make complaints about it. Stay for... ...

Pickled eggplant with coriander

There are many kinds of vegetables, fruits and fruits in autumn. There are many kinds of common vegetable practices like eggplant. Pickled eggplant with coriander and mashed garlic. It's usually called coriander pickled eggplant (coriander is co... ...