Chinese Food

Oreo salty cream Cupcake

Nowadays, many people like to eat sweets. Maybe it's because of some tedious things in life and work, which makes everyone full of expectations for sweets. As soon as I encounter something bad, I feel that the taste buds are opened when I eat sw... ...

Margarita biscuit

Marguerite is an absolute novice biscuit. It doesn't use many tools or special materials. It has a simple and simple appearance, but it tastes crispy and delicious. Some taste like Wangzai steamed bun.

Make a careful living delicious without discount

In the hot summer, when there was no refrigerator, dad always put a watermelon in the small water tank and soak it in cold water. Go out and go home. Dad gouged the watermelon in the water. He took out the pulp and put it into the basin. Then he... ...

Crystal shrimp dumplings, transparent and as thin as cotton paper

Children at home always like to eat crystal shrimp dumpling as the best of Guangdong tea. Every time they go to eat Cantonese food, they will order it. But there are only three of them. They often don't have enough -

Braised eggplant

I didn't like eggplant since I was a child. I wonder why? Ah. The main reason is that my mother doesn't like it. So we can hardly see any vegetables made of eggplant all the year round. When I grow up, I still can't eat or cook. When I grow up, ... ...

Cupcakes that don't crack

Cupcakes. It's a very simple cake. But it's very easy to see cracks or collapses. If you want the cake not to crack, you need to bake it at low temperature. Adjust the temperature according to your own oven. -

Shuflei

I thought for a long time before I decided to make this shuflei. I'm afraid it can't be done well. I tried it today.

Mung bean cake

My daughter loves mung bean cakes. She used to buy them in the supermarket. Later, a relative working in a supermarket told me to buy less. There are additives and preservatives. It really scared me. I went online to check the shelf life of the ... ...

Pancakes in the countryside

It can be made according to the existing ingredients at home. It's 10 minutes. Making breakfast is so simple.

Spinach Mini shrimp dumpling baby supplementary food recipe

Reference month old - every shrimp dumpling over 12 months old is filled with shrimp mud, corn and carrots. It's full of juicy, fresh and glutinous, and it also has the sweet smell of vegetables. This kind of seafood and vegetable stuffing is de... ...

Breakfast Muffins

Muffin is really simple and quick. It's very good for breakfast and afternoon tea. Besides the traditional muffin, the Kwai Fu Lei is also very hot. It's a small net red in baking. Today we'll share the 2 muffins. Please do it quickly.

Qifeng cake

The oven that has been used for several years is broken. I'm not very satisfied with every cake I make after I change it. I'm mad. Keep grinding Every day upload recipes to learn to do the top three reward 50 yuan voucher for bean and fruit. Hig... ...

Fried rice without rice

Last weekend, there was a hot Qifeng recipe. A helper left a message to Tao. He said that he planned to quit carbon water recently. He asked me if I could change the flour into almond powder. Another helper said that it was a good cake. But he c... ...

Homemade beef tendon pill

There are many Chaoshan friends around me. Every time they go home, they will bring me the special product of beef tendon pill. I've eaten it many times. I always think I'll try it myself. But because the beef tendon pill hit the hand acid, so i... ...

Sponge Cupcake

Eggs, low gluten powder, sugar, corn oil. Four simple ingredients can make a soft and sweet sponge cake.

White bread

Two color ice cream

Summer is coming. How can the hot weather reduce the lovely food like ice cream. But there are many preservatives and sugar in the ice cream. The price is also high. Besides being cool, we also feel sweet and painful. Haha. So in order to have a... ...

Home version of shredded chicken with bean curd

When I was in college, I liked the chicken shreds and tofu brain sold in the back street of the school. Unfortunately, I can't eat it now. Today, I'll make a simple version at home to satisfy my appetite.

Pinctada

Roast chicken

Vegetarian chicken is a traditional bean food. It is widely distributed in central and southern China. It imitates meat with vegetable. It is difficult to distinguish the taste and taste from the original meat. It has a unique flavor. It is a ho... ...