Chinese Food
All Recipes
Nougat
It's wanghong from a long time ago. I haven't made it. I bought a lot of soda biscuits specially this time. Finally, I pulled the grass. It's super simple. It's amazing to see the long drawing. The key is delicious. The sweet nougat is perfectly... ...
Matcha Cranberry Christmas cookies
Christmas. Have some Christmas biscuits. Add some Christmas atmosphere.
Snow puff (soft version)
There seems to be a net red snack every year, from egg yolk crispy to snowflake crispy. Snowflake crisp. Relative operation is simpler. So the circle of friends is brushed. This Christmas, I originally wanted to make tree root cake. But after wo... ...
Christmas pudding
Many people equate English food with dark food. For example, Christmas pudding is often called black pudding. It's true. From the appearance, Christmas pudding is not as pleasant as gingerbread house. But under its dark appearance, it's wrapped ... ...
Snow puff
Snow flake cake without sticking teeth ❄️ ～
Chinese yam chicken cake Baby complementary food recipe
For more than 11 months, the taste is soft and easy to chew. It is soft and elastic. The baby is also easy to digest. We can cut it into thin strips, flakes or blocks to exercise the baby's grasping and chewing ability. Yam has the functions of ... ...
Cranberry biscuit
Sweet and sour biscuits. First choice for dessert.
Cranberry hollow Qifeng cake
I especially like dried cranberries. So I made a cranberry Qifeng cake. This square is a 7-inch hollow mold. The mold is a 7-inch rose gold hollow cake mold for chef.
Xuehuasu, a net red snack that you can learn by watching it once
I always want to try the fresh and popular pop-up snacks. Today, this snow cake is very similar to nougat, but the ingredients are more nuts and dried fruits, which make it taste richer and chewier. It's summed up in three words - Super delicious.
Original snowflake crispy
In the comments at the beginning of the month, many people asked to share the practice of xuehuasu. Today, I'm here to hand in my homework. The so-called snowflake crisp is actually based on the nougat, with biscuits added, and a thin layer of m... ...
Cranberry nougat
It's time to eat nougat again. The authentic nougat at the entrance has a strong milk flavor and rich nuts. It's delicious and doesn't stick to your teeth. The more you chew, the more fragrant it is. Are you looking forward to it? But the spices... ...
Snow flake crispy taste
The first recipe in 2018. It's the online Red dessert - snow flake crisp, which has been growing for a long time. Snow flake crisp. In fact, it's the upgraded nougat. However, xuehuasu has a richer selection of ingredients and optimized ratio. I... ...
Cranberry biscuit
Xiaoguo kindergarten has activities on New Year's day. We need to prepare snacks by ourselves. Thinking that there is still a package of cranberry at home, we simply made Cranberry biscuits for him to take to the kindergarten. We will share them... ...
Cranberry egg tart
On snowy days, don't go out and stay at home. Make your favorite food. Home baking starts in the oven. Cranberry egg tarts are sour, sweet and sour. You can't eat them outside. -
Cranberry biscuit
I have Chinese breakfast every day. I want to have a western breakfast for another taste. So I came up with the idea of making a simple and entry-level Cranberry biscuit.
