Chinese Food
All Recipes
Cranberry biscuits for the disabled
I've done it many times. It's just that it's a bit battered when I bake it. After leaving the pot, I was swept away. This is a low oil and low sugar version. The taste is very good. I hope I can give you some help if you want to eat and are afra... ...
Crisp Cranberry biscuits -- corn noodles Cranberry biscuits
This is the crispness Cranberry biscuit that I have tried. It's so crispy. You have to try it. ~ the recipe is just one Sanneng sn3580 mould -
Cranberry biscuit
A simple and quick cookie. It takes only a few steps to collocation sour Kwai cranberries with sweet butter biscuits. Sweet but not greasy butter does not need to be served. It's zero failure.
Sweet and delicious. Nougat for all ages
A while ago, I saw someone in the group who taught me how to make nougat. I grew grass in my heart. I love nougat very much. A friend came back from Taiwan before. The companion gift I brought back is nougat and pineapple crisp in Tangcun are ve... ...
Brown sugar whole wheat bread
I used to eat brown sugar steamed bread when I was a kid. Now, after baking, I began to study brown sugar bread with whole wheat flour. Mmm. It's healthier, and it's richer and more interesting with walnuts and cranberries. When I first came hom... ...
Steamed cake to corn brown sugar cake
It's a perfect cake that can be made by Xiaobai in the kitchen. Steaming a steamer of rice cake for the Spring Festival. It means that a little brown sugar will be put in the steaming day. That's sweet honey-
Rye rice wine, dried and soft
The combination of rice wine flavor and wheat flavor. Soft and simple texture. With cranberry and raisin embellishment, it can meet the needs of taste buds at the same time of low calorie.
Snowflake crispy (pressure cooker version)
There is no suitable nonstick pot. But there is a pressure cooker. The effect of non stick is awesome. After buying the materials, I plan to try the effect first, and then I will do it in large quantities to go home for everyone to eat. It is a success.
Cranberry scones (cream cheese version)
Ordinary scones are made of cream cheese with mellow flavor, which makes the original dessert taste more smooth and delicious.
Granola oatmeal [first taste diary]
Compared with the traditional cereal, granola oatmeal has a richer taste. It's nutritious and healthy. Every bite has a different surprise.
Cranberry biscuit
I'm at home with her. I want her to know how to make cookies. I'm very happy with her^_ ^So immediately. I don't want it to be too sweet, so I have adjusted the grams of many ingredients.
Cranberry peanut nougat
It's more than ten days before the Spring Festival. It's time to prepare the sweet melon seeds. Niuzha sugar needs to be made quickly. There are few additives you can make yourself. Your family can eat at ease. Today, I'm making Cranberry peanut... ...
Whole wheat cheeseburger with extra filling
Because I like cheese so much. It costs a lot of money every time I go out to buy it. Just make it myself.
Hand made nougat
I love making sweets. It's new year's day soon. I'm going to make them for my friends.
Cranberry nougat
Give you this sweetness and heart ～
Snow puff
It's new year's Eve. Children's favorite snacks can be rolled up at home. Today, I will bring you a net red snowflake crispy. It tastes crisp and soft, which is popular with children. This snowflake cake seems to be very complicated, with biscui... ...
Nougat, a must for Chinese New Year
I remember when I was a child, the most anticipated time of the year was the new year. I can eat all kinds of sweets. When I grow up, I will make several kinds of sweets and sweets. Today, I will make a cranberry nougat. The nougat is wrapped wi... ...
