Chinese Food
All Recipes
Pan Fried Bun
I haven't sent out recipes for several weeks ～ this week's recipes fried in water ～
Stir fried kidney bean
I've eaten dry fried kidney beans outside. But most of them feel that they are a little raw. They're not delicious. Just make them by yourself. Sure enough, it tastes good.
Mapo Tofu
Tofu is nutritious and delicious.
Shaanxi lasagna meat
I once sent an article about laotongguan rougamo. But when I was making this meat with gravy, I used the gravy directly. Many friends can't make it after reading it. So today I'll write this article again. I'll teach you to make the meat with gr... ...
Braised chicken
Hello, everyone. I'm Henry, a food stylist. Today, I'd like to introduce a delicious dish to you. Zhao Shaoji is also a dish that you often order in the hotel. It tastes salty and sweet, moderate in taste, rich in soy sauce, suitable for all ages.
Whitebait soup
Silver carp has no thorns. It's best to make soup and drink it with a big mouth. Match with leg of fire, mushroom and egg flower. Add fresh and warm bowl. Help you dispel the chill brought by the continuous rain.
Steamed hairy crab
Thank you, Jingdong dad and douguo mom for giving me this hairy crab. The crab sent by Jingdong's father is too fast. It's only fresh. Each female crab is full of crabmeat. The meat is fresh and sweet. I eat three crabs at a time. One is satisfi... ...
Wonton with whitebait and celery
It's said that there are three whites in Taihu Lake. Ten thousand years of silverfish are either stewed eggs or scrambled eggs. Think of silverfish and mushrooms. Why can't they go with vegetables? So there is the idea of silverfish wonton. The ... ...
Fried rice noodles with mushroom and minced meat
I don't know what to eat. It's good to have a bowl of fried rice noodles. It's important to note that the ingredients I wrote below are all the ingredients of my family's three members. Eat alone. Pay attention to adding and subtracting the ingredients.
Pork dumpling with coriander
In recent days, the vegetables in the morning market are very cheap. My husband went to buy vegetables early in the morning and came back with a big bag of cilantro. My mother-in-law said, how can I eat so many cilantro? My husband said with a s... ...
Braised fresh meat daily menu
It's the breakfast that people all over the country like to see. You can see it in the breakfast stalls all over the country. But the difference between the north and the south is great. It's mainly the change of filling. Shaomai. Guangdong is a... ...
Xiaoyu's private chef's mutton hand grab rice
The small feather private kitchen series video lamb hand pilaf welcome you to pay attention to my WeChat official account little feather private chef . There are more simple and delicious recipes waiting for you.
Pork dumplings with green vegetables
The dumplings I make are not good-looking. But my daughter likes dumplings very much. I always make dumplings. This time, I mix the small green vegetables and pork stuffing, and then mix in the chopped Flammulina mushroom. The fresh green vegeta... ...
Fried balls with seaweed
I remember that every year when we harvest seaweed, hemp will make our favorite fried seaweed balls. It's healthy and nutritious. It's really crunchy and seaweed. Next I'll tell you what is seaweed and how to make seaweed balls. What is water Po... ...
Spicy chicken
My mother's best meal If you don't eat for a few days, you can't recall (Taiyuan dialect). That's what home cooking is like. The taste of home
