All Recipes

Korean fried chicken and star Simida

It's a little troublesome. But it's really delicious. If you don't like hard crispy, you can beat an egg and wrap it outside. It's like our soft fried tenderloin. It tastes good, too

14 Steps

Stewed radish with salted fish

For those who grow up by the sea, the way to eat Spanish mackerel is to make dumplings, braised Spanish mackerel or dried Spanish mackerel. Personally, I prefer dried Spanish mackerel. It's good to steam and stew.

8 Steps

Home made Japanese style baked eel

I like Japanese baked eel very much. It tastes good. But Japanese restaurants are a little expensive. Now, if you want to roast eel, you can DIY at home at any time. It's so cool.

5 Steps

[warm mix conch] Jiaodong four mixes

It's one of the four mixes in Jiaodong. It's a classic cold dish. Warm mixing is an important way to make cold dishes in Jiaodong area. The so-called warm mixing refers to the processing of mature raw materials. Usually the method of blanching a... ...

7 Steps

Qinghai cuisine, braised noodles

More than 30 years ago, I worked in Qinghai. I traveled through most of Qinghai. I got along with Qinghai people, learned to speak Qinghai dialect, and learned to make Qinghai people 's favorite mumianpian.

11 Steps

Stir fried pork and vegetables in soy sauce

Children's food. It's a new vegetable for me. But this new may only be for me. I don't know how many people know it here. Anyway, I only know this kind of vegetable recently. I've seen it in the vegetable market. Look at its appearance. I haven'... ...

8 Steps

Kung pao chicken

My kung pao chicken is still thinking of ways to save energy -- the whole process of fried peanuts. I just used a bag of the latest grey hot snack -- huangfeihong spicy peanuts.

6 Steps

Fish flavored shredded pork

Fish flavored shredded pork is the most popular dish in the home style restaurant. It has good quality, cheap price, good color, fragrance and taste.

12 Steps

A sunny golden egg, milk and steamed bread for baby

My mother always likes to recall how she worked hard to make more delicious food to protect the nutrition of her children in the 1980s when the materials were not abundant. She said that this was my favorite snack in my childhood. She paid atten... ...

6 Steps

Indian Red Curry Beef Rice

Curry comes from Tamil. It means many spices are cooked together. It is said that the hometown of curry is in India. There are many kinds of curry, including red, green, yellow and white. There are many countries that eat curry, including India,... ...

8 Steps

Trial use of Korean style hot sauce roasted squid Galanz King Kong vertical electric oven

Korean hot sauce is a good match for squid. I like this kind of sweet barbecue taste very much. Then it's important that there is almost no failure. Unless you forget to plug in the power supply. The heating pipe at the back of the Glanz vertica... ...

7 Steps

Cumin mutton kebab -- a trial report of Galanz vertical electric oven

It's dog days. The weather is in barbecue mode. Everyone joked - remember to bring cumin and chili noodles. Bring salt for yourself. I just applied for the trial opportunity of Gran type King Kong vertical electric oven. Bake a mutton kebab with... ...

18 Steps

Simple, delicious and nutritious banana flying cake

Indian flying cake is a famous snack in India. It is made of blended flour by flying in the air. It has the characteristics of delicious, rich and crispy. This flying cake is especially suitable for making at home. Class. Jane. Single.

4 Steps

Pan fried foie gras

Foie gras is a high-end product of star hotels. It's not hard to make it. Write a recipe so that you can make it at home.

3 Steps

Savory noodles with Gansu snacks

Saozi noodles are characterized by long and thin noodles, even thickness, delicious saozi, red oil floating noodles, tough and refreshing tendons, suitable for all ages. Saozi noodles have a very important position in our hometown. It is indispe... ...

8 Steps