Chinese Food

Cantonese mungbean sand

This is my Guangdong friend. He came to my house and asked me to make it. He thought it was good to drink. Share it with you.

Sweet osmanthus with Chinese wolfberry

[331] it's a story of gouhonglian glutinous soup thick and hot, the most bitter is steaming 2018.7.23

Homemade honey beans / hand made honey red beans

There are no ready-made honey beans. There are many red beans. It's better to make them by yourself. I didn't start to feel trouble. I started to make them. It's also quite simple. I'll share them with my relatives.

A good summer resort - orange peel kelp and mung bean sauce

The mung bean soup introduced today is also known as mung bean paste. It is a very classic Cantonese sugar water. It's different from the usual recipe, especially with kelp and tangerine peel. It's a production method with Guangdong characterist... ...

Rice cake with condensed milk

I've always wanted to make rice cakes. If I want to eat, I'll take action. It's very soft and delicious.

Taoshanpi moon cake

I used to make moon cakes and crispy egg yolks by myself. I hesitated to make peach mountain skin. I want to eat healthy. It's necessary to make my own skin and stuffing. But it's too troublesome. But I was captured by the beautiful appearance a... ...

Fresh meat moon cake

Cream ice moon cake

Ice skin moon cake is different from traditional moon cake. The skin material of traditional moon cake is high in sugar and oil. It is made into golden yellow after baking. However, once the ice skin moon cake is changed from traditional method,... ...

Chrysanthemum crispy

Black rice with mango and coconut sauce

Now the streets are full of Hong Kong Style desserts. Julie found out after eating them several times. Actually, these desserts are very simple to make. This time Julie taught you to make classic and hot mango black rice. Mango is sour, sweet an... ...

Mung bean cake

I can't eat mungbean.

Donkey rolling

Classic and delicious Beijing snacks ~

Jujube skin moon cake

The skin with the taste of jujube is more fragrant than the filling of moon cake. The other moon cake is also good.

Black sesame bean curd pudding

Wanghong cake

Wanghongxiandou cake. My family didn't like purple potato and changed it into sweet potato. I changed the recipe slightly. My son said it was delicious.

The most detailed method of boiled rice

Please see the last tip before you start. Please see the last tip before you start. Please see the last tip before you start.

Red bean sand donkey rolls

Baozai cake

Baozai cake is a common street snack in the south. It's packed in small bowls one by one. You can pick it up with a bamboo stick and eat it. It can be divided into two flavors - old-fashioned bowl cake and crystal bowl cake. The main material of... ...

Steamed cake with yam

Yam is rich in mucus. It's something that many people hate when they deal with skin itching. But thanks to the slime, delicious food has more possibilities. Today's delicious snack doesn't need to be filled with egg white, yeast, baking powder a... ...

This year's popular purple element [red bean and purple rice dew] is it exciting?

Simple dessert in summer. Red bean and purple rice dew. It's delicious and full of flavor. In addition to rich nutrition, purple rice has a good nourishing effect. With QQ's western rice and coconut milk with strong coconut fragrance, it's more ... ...