All Recipes

Mushroom with spicy sauce

My son likes to eat spicy mushroom. He can eat one more bowl every time he finishes. He will take a bite after eating.

2 Steps

Lotus root slices in cold sauce

This season is the best time to eat lotus root. There are many lotus root sellers on the street. They all say that they are lotus root in Daming Lake. Whether or not they don't care for the time being. This lotus root is delicious no matter how ... ...

5 Steps

Baked bird eggs in salt

When I was a child, I lived in a red brick and black tile bungalow with my parents. It seems that I had a good time there. But my impression is very vague. The more I struggle to remember, the more I can't remember. The only thing I remember is ... ...

5 Steps

Spinach with mashed garlic

Spinach can be eaten by the general population. It is soft and easy to digest after cooking. It is especially suitable for the old, the young, the sick and the weak. Eating spinach frequently for diabetic patients is conducive to maintaining a s... ...

4 Steps

Ginseng nourishing chicken soup

The Mid Autumn Festival is national day and Chongyang Festival. You can go home to accompany your family in this holiday. Especially my parents. Because my parents are far away from me, I can't go home. I have to meet them in video. Living in Sh... ...

14 Steps

Muskmelon

I want to eat sweet recently. This sweet sweet potato has a crispy outer layer and a soft waxy inner part. It's delicious.

6 Steps

Lotus root and Spareribs Soup

Lotus root is slightly sweet and crispy. It tastes delicious and nutritious. It can clear away heat and acne, moisten skin, moisten dryness and thirst, clear heart and calm nerves after long-term consumption. Lotus root is sweet, cool, can cool ... ...

3 Steps

Boneless hairtail

It's delicious and beautiful. It's very suitable for hospitality.

4 Steps

Stir fried celery with pork skin

Recently, weight loss is inseparable from meat taste. Then eat the one with less fat. And there is one in the refrigerator.

5 Steps

Mixed agaric

Agaric is rich in nutrition. Modern nutritionists highly praise it as the meat in the element . Its basic nutritional value can be compared with animal food. In addition to a large amount of protein, sugar, calcium, iron, potassium, sodium, a sm... ...

4 Steps

Braised cauliflower with beef

Beef is rich in vitamin B6. It can enhance immunity, promote metabolism and synthesis of protein. It can promote muscle growth, strengthen strength, and help the recovery of body after intense training. Therefore, beef is included in the daily b... ...

9 Steps

Steamed crucian

Carassius auratus is commonly known as Carassius auratus seeds. It tastes delicious and tender. It's nutritious. It contains more protein and less fat. It's fresh but not greasy. It's easy to buy. The price is not expensive. It's a regular custo... ...

4 Steps

Stewed tofu with silver carp and fish head

In order to make my children grow tall, my friend taught me to cook this soup. Try it.

5 Steps

Pig skin in cold sauce

Most of the pork and pigskin bought at ordinary times have been lost. ~This time, I'll make a cold dish out of this corner material. -

3 Steps