Chinese Food

Stewed lettuce with garlic sauce

Lettuce is lettuce for leaves. It's named for its suitability for raw food. It's crispy and tender in texture, fresh and fragrant in taste. Among the modern people who have significantly increased their meat consumption, lettuce brings people a ... ...

Pure handmade herring balls

Stewed meatballs with white gourd

I have to admit that sometimes I'm really a pessimist. Before the 11th, I thought that after the 11th, I'd have a long and slow working time, which would lead to a new year's Day holiday. If I had such an idea before, I wouldn't treat myself bad... ...

Braised sea bass with Scallion

There is really no fresh water fish to eat in Britain. The sea fish is a little fishy. Salmon is too greasy and easy to break. Cod is easier to break. Foreign students have no chef skills... Sea bass is good. It has a light fishy smell and good ... ...

Fresh jellyfish Soup for clearing heat and detoxifying

Jellyfish, also known as white skin, belongs to coelenterate and jellyfish family in aquatic animals. The shape is like an umbrella. The body is divided into an umbrella and a wrist. It is rich in nutrition, including protein, sugar, calcium, io... ...

Braised pork intestines

When it comes to home food, it's really endless. My hometown, the beautiful mountain city Chongqing, green mountains and green waters, good mountains and water, good food, kowtow chicken, twice cooked meat, maoxuewang, boiled fish, braised pork ... ...

Squid in oyster sauce

Squid has high nutritional value. It is rich in protein, calcium, phosphorus, iron and other trace elements, such as selenium, iodine, manganese, copper and so on. In addition to protein and amino acids, squid also contains a lot of taurine, whi... ...

Detailed explanation of Mapo Tofu

Mapo Tofu is one of Sichuan dishes. Because it is common and simple, it has become a national dish. Its main ingredient is tofu. It is characterized by deep red and bright appearance, red and white contrast, bean curd shape integrity and not rot... ...

Fried duck with rice and ginger

In the season when baby ginger goes on the market, we Chongqing people always buy some ginger to soak. Or fresh baby ginger is used for cooking. For example, baby ginger shredded pork, baby ginger stir fried pork and so on. Usually when we have ... ...

Spicy beef louver

Simple spicy crab

This year's Portunus harvest. I'm tired of steaming. For a change.

Braised soybean with minced meat

Braised kelp

Sweet Classic Chocolate Cake (picture details)

I ate chocolate cake at Starbucks at noon. When I got home, I made it myself ~ ~ ~ I used an 8-inch cake mold. You can make it according to the amount you need. Adjust it according to the proportion.

Crab congee

Stir fried cabbage

Loser goes against pigskin to play high end

Every time I go to the vegetable market to buy pig skin with more meat stuffing, I am very virtuous to take it home. Then I freeze it. So there are a lot of pig skin in the refrigerator. Pig skin. As a kind of food material, it's not a top-notch... ...

Jade hand with Pearl

Spicy clam

Mushroom soup

All kinds of common mushrooms in the market, such as straw mushroom, mushroom, shiitake mushroom, Pleurotus, Pleurotus eryngii, seafood mushroom, Coprinus mushroom, Flammulina mushroom... Gugugugu. What are you buying? Cook a pot of mushroom sou... ...