Boiled cashew is an appetizer. It's easy to cook. It's time-saving, fresh and refreshing.
Spanish mackerel is thick in meat. It's hard to taste it. I use my tricks to make Spanish mackerel taste like a fish bowl head. It's Crispy without bones. It's not fishy.
I was impressed by the creativity of the canteen master when I saw this dish a long time ago. I miss my college life. I think of the big chicken legs, big duck legs, all kinds of covered rice in the canteen in my mind Today, I made the whole tom... ...
Every May and June is a good season to eat skin shrimp, especially in the north. It's called crawfish in the northeast and lainiao shrimp in the south. It's called skin shrimp here. Skin shrimp is my favorite kind of shrimp. It has a lot of meat... ...
Shrimp. The dish that will be served at the table every day. Do you have any friends who don't like shrimp? Think about how happy it is to be able to eat shrimp with a big mouth. Hehe. Just love prawns what you can do with me.
It's the most classic and simple snack. Use a little spice, salt, or even spices. You can't eat enough cooked Maodou.
Northerners don't like bittern very much. They occasionally make Maodou with it. Ha ha, it tastes good.
I think fish flavored shredded pork is a delicious dish. It's also my first step to become a strong woman in the kitchen industry
The result of insomnia is starvation. The result of starvation is missing food. Suddenly, I think of the crispy scallion cake at the intersection of Nanchang when I was a child. It's accompanied by my study. Full of memories. After daybreak, the... ...
For the sake of healthy diet, I make dishes with less oil, less salt and no monosodium glutamate. This dish is refreshing and delicious. It's suitable for summer.
Please refrigerators EP14. At the request of G.O.D. captain Park Junheng, Zheng Changxu chef and Hong Xitian chef had a Mexican cuisine duel. Both chose to make Mexican pancakes. Burrito is a kind of food with great freedom. Except for the fixed... ...
Natural yeast is the main item of baking recently. Especially the French bread made by natural yeast has special flavor and good chewiness. But little m likes pizza. I'm too lazy to prepare the bottom of the cake. I'll use it. As the bottom of p... ...
I saw it in the newspaper before. Fried cabbage with tomato. Once my wife said it tasted good. I liked it very much. Later I made it for him several times. Once I added a piece of bean skin. The bean skin absorbed the tomato soup. It tasted so good.
I love the sweet and sour pork tenderloin made in the restaurant. But I have to go to the restaurant every time I want to eat it. The taste of different restaurants is different. It always disappoints me. When my mother bought some fried meat th... ...