The nutritional value of yam with purple rose and hibiscus soup is generally recognized. It is rich in amylase and other nutrients. It can strengthen the spleen and stomach, help digestion, strengthen the body, enhance physical strength. Men eat... ...
It's a cold dish that I learned from my uncle. It's crispy and delicious.
It's colder in winter. Eating a warm soup not only warms your mood, but also makes you more beautiful. Take advantage of your free time. I bought a fresh pork tripe and went home to make soup.
Every year at home, we need to dry some dried plum vegetables. It's best to stew with it. That smell makes you eat a bowl of rice. And it's just as good as making pancakes or buns with minced meat. -
Shaxian snacks are all over the country. Today's imitation show made some steamed dumplings. It's the second time to make dumplings of this shape. I think it's a good sell.
When you're on vacation, when you have nothing to do, you can cook such a dish at home. The meat is delicious. It's spicy with green peppers and sweet with carrots. Open up another taste bud for dinner.
My son likes Western taste very much. This Italian baked rice is time-saving, labor-saving and nutritious. It has become our home cooked meal. This is the first time to publish a recipe on bean and fruit. I hope you like it. ~~~
The health problem is becoming more and more serious. The relatives, colleagues and friends around us. From time to time, another cancer patient comes out. It's really worrying. Broccoli may have the most remarkable anti-cancer effect, especiall... ...
Zhufan, which is called Bonuo in Uyghur, is one of the famous flavor foods of Xinjiang Uyghur, Uzbek and other ethnic groups. The special flavor of pilaf is rich in nutrition and occupies the supreme position in Uygur life for a long time. Durin... ...
I don't like mutton. It's a mutton soup without mutton
Milk and dairy products are the best sources of calcium. They are not only rich in calcium, but also have high absorption rate. In addition, river and sea products contain more calcium, such as fish, shrimp, kelp, laver, etc., which are rich in ... ...
Although I'm from the north, I've always loved this kind of delicious food with sweet taste since I was a child. Now I'll make it myself. It's not bad.
Every time you buy meat, please ask the butcher to slice the meat. When you go home, it's frozen. Twice at a time, the meat skin is not much. It's not enough to do anything. Save to take out more than once. Then you can make the frozen meat skin... ...