Today, I shared a delicious chicken leg stewed with mushrooms. It's very delicious. The soup with rice is really excellent. I ate three bowls of rice at once.
Although I'm not from Chongqing, I'm a real hot girl. Every meal is spicy. Dishes without pepper lose their soul in my eyes. I can't taste it. It's like chewing wax. Today, I'd like to bring you my favorite spicy chicken. Spicy and delicious. Sp... ...
The season of eating glutinous rice is less than the glutinous rice chicken. The glutinous rice chicken with quinoa is very different in taste.
When you don't know what dish to make, it's the most convenient. It's easy to make. It's cooked in one pot.
Are you still studying how to make traditional braised chicken? This is a unique way of cooking in Xiaoshan kitchen. Add homemade secret sauce. The spicy sauce is full of flavor. You can't stop tasting it.
It's perfect for super fragrant tea and rice with cream stew
Zhaoshao chicken leg rice is a dish. The main ingredients are chicken leg and rice. The auxiliary ingredients are oil, salt, oyster sauce, white sugar, black pepper, soy sauce, cooking wine, etc. Follow the recipe steps to finish the dish. A del... ...
People who lose fat know that breakfast is very important. Many fat reducers also pay attention to punch in for breakfast. However, how many people have you seen to punch in for lunch?? Have you noticed that your lunch is healthy? According to t... ...
Fried chicken. This high calorie food that everyone loves. Even if you know it's easy to get fat, no one can resist its charm. Summer is coming. This crisp and salty flavor can make people appetite.
Kung pao chicken that is not spicy but has a good taste
We have enough spicy chicken in Zaozhuang. Make another spicy chicken.
Tender and delicious chicken with thick soup can serve several bowls of rice. The taste is not inferior to that of restaurant. It's simple and delicious.
I really want to eat dessert. But the calories are too high. Recently I like to use tofu as dessert. I'm not afraid to be fat after eating it. I use protein instead of carbon water. The light milk is delicious.