Chinese Food
All Recipes
Bacon bread with shallot
I like salty bread. With bacon and shallot, I bite it down. It's super satisfying. -
Honey bun
It's a super small breakfast bag for a family. With a cup of hot milk, it's very soft. It's very brushed. Honey is used instead of all sugar. It's more healthy and delicious.
[100% Hokkaido milk cube toast]
The formula is changed from Fei Juan. It can be made into two cubic toast, one flat top and one flower type.
Cranberry biscuit
Cranberry 30g low gluten flour 135g egg liquid 15ml butter 75g white sugar 40g (I don't like to eat sweet) mix butter and white sugar. Then mix the egg liquid. Then Cranberry mix well. Finally put the low gluten flour in three times. Then make a... ...
Shrimp pot
Sharing the private dishes of INS Mexican food blogger
Kwai moo Shu pork
A very homely dish. That's all
Red bean and pineapple bag
When I was a child watching Hong Kong opera, I got some pineapple bag + milk tea. I like pineapple bag @ (one person can't take photos in time, only take finished pictures)
Fried tongue fish
I have never eaten this kind of fish before I got married, because there are more pork and beef in my hometown and less seafood and fish. Because my husband's home is close to the sea, he began to eat all kinds of seafood with him after marriage... ...
Hakka fried chicken wine
This is a delicacy that the basic Hakka people can enjoy. It is especially suitable for female friends who are sitting on the moon, coming to have a period of vacations and physical deficiency. It has the effect of removing dampness, nourishing ... ...
Pork liver and green vegetable noodles
Pig liver is rich in microelements, especially iron and blood. One month Three point four It was very good. Boiled noodles are very delicious-
Snow swallow and wolfberry syrup
Snow swallow is a precious plant pulp secretion. It is a new nourishing product. It's named Xueyan because it looks like a bird's nest after soaking. Although it is similar to bird's nest, it is better than bird's nest. It contains many kinds of... ...
Stir fried pork liver with onion
Since I like to eat iron plate vegetables, I bought iron plate and tossed myself at home. Today I bought a piece of pig liver to prepare a iron plate onion fried pig liver . The pig liver needs to be thinly cut and tender, while the onion and gr... ...
French cream bread
For the first time, the style of bread and butter is not perfect, but the taste is really the same. Everything is difficult at the beginning. Groping. Looking forward to it. Scrambling That mood is beyond words.
Nourishing qi and blood, nourishing heart, calming mind, longan lotus and job's tears skin tea
The history of our country is known as North ginseng, South Guiyuan . According to traditional Chinese medicine, longan can nourish both qi and blood, and its nourishing and health care effect is better than ginseng. Women often eat. It can nour... ...
Sauerkraut fish
My husband and son especially like eating fish with pickled vegetables. In order to eat fresh fish, they specially learned this dish for their families. See their satisfied appearance. What change is the happiness in my heart.
Stir fried shredded bean sprouts
The Yangzhou dried silk I bought last time was still lying in the refrigerator. I quickly took it out and fried it with bean sprouts. Soybean products can be used as one of the sources of protein. It is an important part of the balanced diet. Re... ...
Spicy chicken
Spicy chicken is a classic delicacy. The real spicy chicken is full of peppers and pepper. It's really red and hot. It's like looking for chicken in chili. This dish is brown, red, oily, spicy, salty, mellow and slightly sweet. However, due to t... ...
