I received the soy sauce duck from douguo and Shiguang club. I can't wait to go to the food market and go home to cook delicious food. Open the bag of Shiguang club to taste the sauce duck. What you smell is a strong smell of the sauce duck. It ... ...
The salty yolk is tightly wrapped with sweet and soft pumpkin and wax gourd. The sweet taste is at the moment of official account.
The streets in winter. Hungry stomach. Full of hot dry dishes. Back home. Set up the table in about ten minutes. What? I don't believe it. Let's see how I changed my magic. -
After making the sauce duck, it's very good to use the sauce duck as the base material of the hot pot. With the thick soup material of the hot pot, it's really delicious -
It's cold. Don't go out on weekends. It's essential to eat hot pot at home. Especially friends who like to eat spicy food. [maoxuewang hot pot] is the first choice. At home, you can easily make maoxuewang hot pot, a famous Chongqing snack. My fa... ...
Eat spicy hot pot, afraid of catching fire? Let's have an appetizer fish hot pot. Winter is the hot pot season. Especially when the weather is bad, the hot pot shop is full. All the ingredients related to the hot pot in the food market are also ... ...
Winter is the time to eat hotpot, especially when the weather is bad. Hotpot shops are full. All the ingredients related to hotpot in the food market are also selling very well. When it's cold, we eat hot pot. We all sit around the dining table ... ...
Nutritionist is to eat a balanced diet. He can eat 25 kinds of ingredients every day. It's really not easy to stir fry assorted dishes. Sometimes it's not well matched. The taste is bad. Today, I recommend the collocation of these four kinds of ... ...
If you want to eat it all of a sudden
This season is the best match for hot pot. My husband and I like hot pot. It's cold and windy. What kind of food is more delicious than hot pot? Today, I make hot pot with big sauce, sheep scorpion, seafood and all kinds of vegetables. It's full... ...
It's very simple to make. But it has great intention and implication. In the new year, it's peaceful, full of good fortune and good fortune. The key to this product is - it's delicious.... I do it by six. How much do you have to do? Whatever you... ...
Egg yolk crispy is a Chinese snack with all colors and flavors. It's crispy and fragrant with one bite. The stuffing is soft and waxy. The egg yolk is salty and crispy. The layers are clear. The yolk of the sand is still oily. After eating, it's... ...
Ah duck. This mushroom has something to do with delicacy. Tricholoma, also known as white mushroom, has a white cap, thick meat and short stalk. It is a kind of wild mushroom of the genus Agaricus, which grows on the Mongolian grassland. It is g... ...
Christmas - even the egg yolk crispy that you like to eat should be decorated with Christmas flavor - very Chinese Christmas snack. Red and green together. Probably this Christmas season will not be rejected. It's red with green (Lu. Yunguichuan... ...
The most commonly used is potato for curry rice. Actually, the curry rice made of Chinese yam is much better than potato. Yam powder powder waxy Nuo. It sucks the essence of the soup. It tastes great. Rice with curry and soup is a must. You can ... ...