Chinese Food
All Recipes
Braised lion's head
Braised lion's head in brown sauce. It's also a classic Jiangnan dish. In fact, it's also in the north. It's quite similar. They call this four happiness balls . Is that the legendary four happiness balls absolutely happy? After all, lion's head... ...
Pancakes with eggs
This is what my sisters taught me to do in the crazy 4 video. After I wrote down the steps, I tried to do it two days later. The first time I did it was good. I didn't put too much water. I didn't put too little sugar. It was delicious. I had a ... ...
The sweetness of first love
Long ago, when I was young, I liked to stir up food. I saw a picture and practice of puff in the book. At that time, I told myself that I wanted to buy an oven to make such a thing to eat. Later, there were bags in the supermarket. I fell in lov... ...
Jujube toast
In addition to the formula, the amount of water is appropriate, the dough is soft and moist, and the most important thing is to knead the dough in place.. It's very important to check the dough. The dough should be able to pull out the film easi... ...
Scrambled egg with tomato
I found that the vegetables sent by another village every week have tomatoes. They are eaten raw and cooked. They are delicious in any way. And they are very suitable for summer. One is guaranteed every day. It's natural and whitening. Last week... ...
Original microwave cake ==
Dreamer roaster Hao Xiaomian ~ start with the simplest ~
