Chinese Food
All Recipes
Steamed bun with beef
The bun of rougamo should come from Shaanxi. In fact, it's a simple pasta. There is a so-called Shaanxi rougamo shop near my home. The business is so good that it's very popular. Every day when it's not bright, the line is long. Just after noon,... ...
Red bean Mexican bread
The most attractive thing about Mexican bread is that there is a layer of milk crispy crust on the soft bread. With sweet honey red beans, the sweet and rich taste makes the mood of the day better. Try it if you don't believe it.
Ham and egg (Yuzi)
It can be served with tomato sauce or chili sauce. This time, it's Korean chili sauce.
Boiled meat slices
Every time I record a program, I always keep my eyes on the production process because I always want to offer a piece of boiled beef for every delicious dish of the copycat chef today. Martha will tell you the secrets of the slices of boiled meat.
Homemade Cantonese lotus egg yolk moon cake
Finally, I can make lotus egg yolk moon cake at home. When I first knew that the moon cake with duck egg yolk filling was sent by a distant grandfather a few years ago. I really like this kind of moon cake from that time on. Every Mid Autumn Fes... ...
Homemade egg yolk moon cake with purple potato crust
I'm finally free these two days. I took the time to make a crispy moon cake. This time I made it with purple potato and sweet potato. At the beginning, I made it wrong. Purple potato should be cooked. I made it steamed. It didn't mix well with t... ...
