The original version of this recipe is Junzhi's. in the process of making it, some links that are easy to lead to failure are improved and marked. I hope it can give some help to novices. The sweetness of the cake should be just right. You can a... ...
Because I'm Hui people, I can't buy all kinds of bread when I go to the cake shop. This bread has always been my favorite. I have to buy beef floss and go home and do it myself. Mentally ill people have a wide range of thinking. Mentally retarde... ...
Because it's taken at night, the light will be darker.
I like desserts. But there are all kinds of Shenma kitchen utensils at home. I can only do this every time.
It's the annual weight loss season again. The theme of this year's research is how to make the diet recipe delicious and easy. So I have my new book. In addition, we have also designed some delicious and fat reducing lunches, which are suitable ... ...
The healthiest and safest food for children. This steamed egg of Arctic shrimp is specially prepared for my baby. Delicious shrimp and grass eggs are full of nutrition. Cheer for children's growth
If you are lazy, you should keep up with nutrition. It's easy to fry a poached egg.
We almost eat a dish every spring. I like it very much.
When I go to school, I call takeout the first choice... 10 yuan, 1 big box, can't finish eating at noon, go to the underground supermarket, microwave oven, keep eating...
Formula reference self joy. This formula is very flexible. Increase the proportion of cheese or cream when the water quantity is basically the same. I've tried it all. It tastes good, too~
The first hand made wonton is a success. At least it looks good.
I was going to make zucchini pancakes. As a result, I have dry food at home recently. Let's make a fried zucchini.
Since I bought the villa in the neighboring county, my sister-in-law has plunged into the field. It's not pleasant to plant vegetables and raise chickens in the back of the front yard. This morning, I called. I said that I picked up the fresh ch... ...
Originally, I wanted to make a soup of anchovies to supplement nutrition. But I didn't buy the materials, so I made a stewed egg of anchovies. It tastes good.