All Recipes

Crab congee, meaning crab is thick in Jingdong

Eight Yangcheng crabs from bean and fruit food activities. All of them are fresh. Thank you for Jingdong express as fast as ever. The remaining two thought of cooking porridge for supper. Don't forget the delicious ones. Share with you. -

11 Steps

Stir fried chestnut with sugar in pressure cooker

The oil is bright, the noodles are sweet. The fried food is delicious outside. I'm afraid of catching fire. I'll save time at home. I'll have a fried chestnut with sugar.

11 Steps

Stir fried tripe

My husband likes the heavy taste. Ha ha. It's made for my husband. There was a power cut while cooking. The photo was taken under the flash light. But the taste was appreciated by my husband

5 Steps

Braised potato with snow clam

Snow clam. Guangdong people call it forest frog. This corner of Northeast China is called Rana Rana with yellow belly. Snow clam can nourish the skin, moisten the lung, whiten the skin, delay the aging, nourish the skin and Yin, supplement the e... ...

7 Steps

Fish flavored shredded pork

Eat the food. Nutrition is balanced.

7 Steps

Kung pao chicken that novices can also make

Chicken has less fat content. With cucumber, the whole dish will have a fresh fragrance of fruits and vegetables. At the same time, the purpose of nutrition balance will be achieved.

7 Steps

Stir fried pork heart

Pig's heart is fresh and tender. It's a very simple and delicious dish. My children love it very much. I didn't put pepper because I took care of children. It's more delicious to put some pepper or pickled pepper.

8 Steps

Improved plain ant tree

Ants use vermicelli and meat foam to climb trees. They use konjac silk and agaric chips instead. Suddenly I think of a lawsuit a while ago, why is fish flavored shredded pork without fish? So wife cake needs a daughter-in-law? But this is an ant... ...

8 Steps

Spicy fried pork livers of Kwai Fu

I didn't like pig liver since I was a kid. I'm not used to that taste. Today I want to fry a heavy taste. Actually, it's not bad.

7 Steps

Shredded pork with Beijing sauce

I don't have rice at home. It depends on this dish. It's good enough

8 Steps

Stewed pig ear and meat kitchen

Hello, everyone. I'm a meat chef. Today, I'd like to bring you a delicious dish, spiced pig ear. Spiced pig ears are fragrant and refreshing. They are very popular. It's a very delicious dish. Pig ear also has a lot of collagen. It is very effec... ...

12 Steps

Fried eel paste

My father seldom goes to the kitchen in my mind. What impresses me most is that my father makes Pan Long eel. That's the first time I eat eel and it's made by my father. Anyway, I think eel is extremely delicious. This love has been extended. I ... ...

6 Steps

Sweet popcorn baby 's favorite snack

Every time I go to the movies, I buy a big barrel of popcorn. I like the smell of sweet, sweet and crisp. After having two babies at home, I began to pay attention to what materials I bought outside. I'm afraid I can't help it.

8 Steps

Braised prawns

My brother likes prawns, especially the braised prawns with scallion, which I make every time I have a rest.

4 Steps
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