Chinese Food
All Recipes
Western food - anise, lime, orange, grilled yellow croaker, honey peach, fish food, fitness, weight loss, cancer prevention
The western food is mullet. We don't have it here. Let's use big yellow croaker instead. We have finished the Italian ham. We will replace it with Jinhua ham. In Europe, this grilled fish is also the main course of Western food. Fish food - for ... ...
Appetizing spicy home style chicken
Not feeling well? No appetite? To make a delicious big dish of chicken. The spicy taste and attractive color come face to face. Can you still have a big appetite?.
Fennel omelette
Fennel is a great vegetable to go with meat and fat. Northerners like to use fennel and pork to make stuffed buns, dumplings, spring rolls, etc. they also fry or clear fry with eggs and minced meat. The methods are also changing. The fennel seed... ...
Fennel dumplings. The most beautiful meeting
As a health vegetable, fennel has a special fragrance. People who like it are reluctant to part with it. People who don't like it. It's so delicious. The anise seedling contains high nutritional components and is a kind of excellent vegetable. E... ...
Fish in clear soup
I haven't cooked for a long time. Today, I'm determined to make a delicious meal for my son. There is a grass carp caught by my husband at home. It's fresh. Then make a fish. But my son doesn't like garlic, ginger and shallot. And I don't want t... ...
Pork and fennel pie
Crispy and crispy pies are popular among most people. They are popular among the family. They are very good choices for breakfast and staple food. This season. In addition to leek and egg filling. The most popular seasonal filling is this pork a... ...
Fennel pork dumpling
I always want to learn my mother's cooking skills. In the days when I leave home, I can also eat the taste of my mother's cooking. Eat alone. Not alone. Take care of yourself.
Tea tree mushroom with shredded meat
The dishes at my table are always determined by which dish is fresh on the day of the market. Moreover, I make dishes according to my feelings. There is no fixed time and quantity. But I have to write data. Then I'll write something casually. Ju... ...
Fennel pork dumpling
Cooperation with husband
Stewed rice with lamb chops
Recently, I have to work in my farmyard every weekend. I can't cook because I'm in the stage of decoration. I always bring bread and instant noodles when I go. I'm tired of eating too much. I changed my way when I went last week. I made hand gra... ...
Fennel egg pancake
Although the soft cake is very simple, there are still some tips - first, choose high gluten flour. Second, beat the flour and eggs for a while to make them full of strength. Finally, remember not to put too much oil in the pancake. Fry slowly o... ...
Fried fish with fennel
The fennel in spring is very tender. I like it fried. Do you like fried food as much as I do? I like the taste of crispy and fragrant food. I'm afraid that I've absorbed too much oil. It's just like hate and love.
Fennel oil stick
There are often small fried dough sticks in hot pot shops. You can order them when you go to eat hot pot. It's made at home today. It's super simple. Because there are little babies to eat, there's no alkaline noodles.
Wonton with pork and fennel
I saw fresh fennel go on the market two days ago. I bought some quickly. I made not only omelette and dumpling, but also a pork and fennel wonton today. It's the breakfast tomorrow. But the wonton should be done well. The tips are not less than ... ...
Dumplings with fennel
Authentic northern recipes. My favorite. I love this one only when I grew up in Beijing
Mixed soybeans with fennel
Anise, like its seeds, has a special fragrance. Anise is rich in vitamin B1, B2, C, PP, carotene and cellulose. Anise can stimulate the nerves and blood vessels of the stomach, strengthen the spleen and regulate qi. Soybean is rich in isoflavone... ...
