All Recipes

Every year, there are fish. Red fire, chopped pepper, tofu and tilapia

Tofu tilapia with chopped peppers is a classic Hunan dish. Just once. You'll remember the taste. This impressive Hunan dish is made by steaming the whole Tilapia on the inside fat tofu with a large number of auxiliary materials such as ginger, g... ...

21 Steps

Sauerkraut and Halibut

Dragonfish has no bones. It's delicious.

13 Steps

Two fish with sea cucumber

Sea cucumber Porphyra is found in Iceland and cold water areas on both sides of the Arctic and North Atlantic. Living at a depth of 150200 meters. The average growth period is 6 years. Every spring, they lay eggs. The sea cucumber Porphyra is wh... ...

13 Steps

Steamed perch (annual fish)

It's simple. It's delicious steamed bass. It's suitable for all ages. It's time-saving and labor-saving to eat at ordinary times. It's also easy for annual feast guests to eat. -

5 Steps

Sauerkraut

My ID doesn't explain

1 Steps

Salted vegetable, Sliced Bamboo Shoots and black fish soup

My sister's cold is better, and finally I can eat some fishy food. Everyone knows that black fish has a great effect on postpartum repair and the recovery and healing of abdominal wounds. Today, I'll make a black fish soup with pickled vegetable... ...

4 Steps

Osmanthus rice cold cake

During the Spring Festival, the warmth and sweetness of home are all in this ice cream.

11 Steps

Fried black skin fish

Delicious, crispy, nutritious and simple

5 Steps

Squirrel mandarin fish with great fortune

This is the first spring festival that I spent with my husband when I married. I spent four hours learning this dish. So every Spring Festival I will make this dish for my family to taste. -

6 Steps

Steamed flatfish

Flounder is also called plaice. Any of various fishes of the order plaice of teleostea. The meat is tender and white. It tastes delicious and plump. It can nourish Qi and deficiency. In medicine efficacy, flounder has the effect of dispelling wi... ...

8 Steps

Crispy fried sardine

Sardine five benefits: first. Dilution of blood; second. Help dilate blood vessels; third. Prevent potentially fatal coagulation groups; fourth. Prevent hypertension and fat gain; fifth. Protect the heart from normal beating. In the early 1980s,... ...

13 Steps

It's like the grilled fish in the grilled fish shop

Stewed fish and steamed fish in brown sauce have eaten too much. Sometimes I need to change my taste. I don't want to go to the shop to eat grilled fish with my dolls. So I made it by myself.

8 Steps

Steamed perch

I don't know how to cook fish, but I want to eat it. I think I'll have a convenient, delicious and nutritious steamed bass.

9 Steps

Full of fish and rice

This fish and rice full storehouse symbolizes the new year's abundant food and clothing. It is a very auspicious dish for the new year's Eve family feast. Stir fry the fat and tender fish and the sweet and delicious corn together. Add the crispy... ...

9 Steps

Sauerkraut

On the day of returning to the city from the countryside, my mother-in-law got up early and went to the street to buy a big live grass carp. I knew that we were tired of eating the Spring Festival. We couldn't eat the extra meat, but we couldn't... ...

6 Steps

Steamed perch with peppers

Fish is rich in protein. It tastes fresh and tender. It's easy to digest and absorb. It's especially suitable for children during their growth and development. And sea fish contain DHA that freshwater fish don't have. It can promote the developm... ...

11 Steps

Steamed scallops with minced garlic and vermicelli

Steamed scallops with minced garlic and vermicelli. This dish is not cheap in the restaurant. In fact, the cost of doing it at home is really very low. Now this season's scallops are big and fat. I bought two Jin scallops for ten yuan. Some of t... ...

11 Steps